Oatmeal and Banana Muffins
Oatmeal and Banana Muffins

If you can prepare, then that is a really profitable skill. Not just profitable for you, however also making your family members happy. Your family will be able to appreciate any kind of food, because you can cook it.

For those of you who such as to prepare, this internet site offers a range of recipes that you can try in the house. For this time around, I will certainly go over the Oatmeal and Banana Muffins dish, beginning with the components as well as how to make it.

Not only for those that can prepare, this recipe guide is very easy to practice for those who are not good at food preparation. So do not stress.

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, oatmeal and banana muffins. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Add the mashed banana, and combine thoroughly. Stir the flour mixture into the banana mixture until just combined. These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients.

Oatmeal and Banana Muffins is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Oatmeal and Banana Muffins is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook oatmeal and banana muffins using 12 ingredients and 6 steps. Here is how you can achieve it.

Preparation To Make of Oatmeal and Banana Muffins:
  1. Prepare sugar
  2. Prepare all purpose flour
  3. Take butter
  4. Take bananas (mashed)
  5. Make ready banana (sliced)
  6. Get vanilla
  7. Take quick oatmeal
  8. Get baking powder
  9. Take egg
  10. Get milk
  11. Prepare cinnamon
  12. Prepare cinnamon

You can use this muffins recipe for breakfast or even take with you to work or give the children for school. These Banana Oatmeal Muffins are SO moist, made with soaked oats baked right in! They are made with low fat Greek yogurt, unsweetened applesauce and whole wheat flour, making them a healthy breakfast option with fiber and protein. Easy to make and freezer friendly.

Guide To Make Oatmeal and Banana Muffins:
  1. preheat oven to 350°F or 175°C
  2. cream butter and sugar until cream and smooth. add the egg and mix, careful not to curdle it. mix in the vanilla and cinnamon.
  3. sift in the flour and baking powder. fold it in slowly.
  4. next take 3/4 of the oatmeal and mix it in well. add in the milk until it is in thr dropping consistency.
  5. line cupcake tin with paper cups and fill it in 2/3 full. sprinkle leftover oatmeal of the muffins and add banana slices as toppings.
  6. bake for 15-20 mins or until toothpick comes out clean

Banana oatmeal muffins are naturally gluten free and made with no butter, no oil and no refined sugar. Super healthy banana oatmeal muffins are naturally gluten free and so simple to make! When they don't have school, my kids are largely on their own for breakfast. Banana Oatmeal Muffins. featured in Healthy Breakfast Recipes To Start Your Morning. Add oats and milk, and mix.

It’s very easy to adhere to the recipe explained over. The Oatmeal and Banana Muffins recipe is very scrumptious if you serve it with your family. So do not think twice around attempting it. Share this dish with your friends and also loved ones.

So that is going to wrap it up for this exceptional food oatmeal and banana muffins recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!