Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, curry coconut quinoa. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Curry Coconut Quinoa is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Curry Coconut Quinoa is something that I have loved my whole life. They are nice and they look wonderful.
This healthy coconut quinoa curry is one of the easiest meals you'll ever make. Coconut quinoa sends this over the top. Simple, healthy, fast and so delicious.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook curry coconut quinoa using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Curry Coconut Quinoa:
- Prepare 1 cup Quinoa
- Take 1 small Onion
- Make ready 1 medium Yellow bell pepper
- Make ready 1 can Coconut milk (5.46 fl oz)
- Get 2 tbsp Curry powder (Spice hunter)
- Get 1 cup Water
- Make ready 1 1/2 tbsp Olive oil
We love this gluten-free Thai vegetable curry recipe made with a homemade yellow curry paste. Serve on a bed of protein-rich quinoa, with a sprinkle of crunchy toasted coconut flakes. This Coconut Quinoa is then served with a luscious Coconut Curry, which features a bunch of delicious veggies, a dash of spices and a dose of sumptuous veggie stock too. Bring the Coconut Quinoa Curry to a single boil on medium-low heat and turn off the flame.
Instructions to make Curry Coconut Quinoa:
- Chop onion and pepper into small pieces set aside. In medium pot heat oil. Sauté onion and pepper until transparent add salt remove from heat. Rinse the quinoa like you would rice, set aside. In a 2 cup glass measuring cup whisk the coconut milk and water till smooth, set aside. Place pot back on heat add quinoa and curry powder mix well. Once mixed add coconut milk and water mixture, stir together. Bring to a boil then reduce heat and simmer for 10 to 12 minutes.
- You can add 1 pound of chicken if you'd like to.
- The amount and type of curry is up to you. Start with a little and add as you taste it. Enjoy.
Check the salt and you can adjust the consistency of the quinoa curry by adding water if required. Add the spiced coconut milk to the pot with the vegetables. Add parsley, and stir to combine. Place quinoa on a plate and top with curry. Garnish with extra parsley or cilantro and enjoy!
So that’s going to wrap this up for this special food curry coconut quinoa recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!