Spanish Quinoa and Wild rice
Spanish Quinoa and Wild rice

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, spanish quinoa and wild rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

In this video I show you how to make spanish style "rice" with Quinoa! It is delicious and tastes just like my Abuela's rice and beans. This wild rice quinoa salad is the perfect recipe to make for spring.

Spanish Quinoa and Wild rice is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Spanish Quinoa and Wild rice is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook spanish quinoa and wild rice using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spanish Quinoa and Wild rice:
  1. Take 1 cup Quinoa
  2. Take 1 cup wild rice
  3. Prepare 4 cup boiling water
  4. Get 2 tbsp olive oil, extra virgin
  5. Take 1 can 15 oz. Tomato Sauce
  6. Make ready 2 tbsp minced garlic
  7. Prepare 1/2 each onion, chopped small
  8. Take 1/2 each Green pepper chopped small
  9. Get 1/4 cup diced jalepeno, reserve juice
  10. Get 2 tbsp chili powder
  11. Take 1 tbsp garlic salt
  12. Make ready 1 tsp garlic powder
  13. Make ready 1 dash black pepper

Being careful not to burn the quinoa, shake and toss the grains frequently until they begin to pop and crackle rapidly. Enjoy this appetizing blend of quinoa, rice, and Spanish-style spices. You'll love the whole grain Made with nutritious quinoa and whole grain rice, it's easy to serve up a healthful, tasty meal. There's red rice, black rice, purple rice, wild rice, basmati, jasmine, brown.

Steps to make Spanish Quinoa and Wild rice:
  1. Bring 2 cups of water and 1 tablespoon olive oil to boil, add wild rice boil for 2 mins, reduce to simmer and cover for 45 mins. Drain remaining water.
  2. In another pot heat 1 tablespoon olive oil and add minced garlic and quinoa, brown for 2 mins and add 2 cups water. Boil for 1 minute and reduce to simmer and cover for 15 mins or until most of water has absorbed
  3. Chop onion, green pepper and jalapeño small
  4. Add tomato sauce, green pepper,onion,jalepeno, spices, wild rice and 3 tablespoons jalapeño juice to quinoa. Mix well cover and simmer 10 mins or until most of liqued is absorbed.
  5. Enjoy!

Stir in the wild rice, then nestle the sausage and chicken strips in the pot. Once the sauce is back at a simmer, cover the pot and slide it into the oven. It's a variation of Spanish or Mexican rice using quinoa. Add the liquid to the sauteed garlic and onions; bring to a boil. Stir in the quinoa, pepper, and salt.

So that’s going to wrap it up for this exceptional food spanish quinoa and wild rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!