Grandma's Tuna Noodle Casserole
Grandma's Tuna Noodle Casserole

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a special dish, grandma's tuna noodle casserole. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

This recipe is not your grandma's tuna casserole. In fact, we got rid of the tuna and the noodles. In place of tuna, you'll find garbanzo beans.

Grandma's Tuna Noodle Casserole is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Grandma's Tuna Noodle Casserole is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook grandma's tuna noodle casserole using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Grandma's Tuna Noodle Casserole:
  1. Take 12 oz. extra wide egg noodles
  2. Take 2 cans (4 oz) ea.) tuna; drained
  3. Take 1 can cream of chicken soup
  4. Take 1 can cream of mushroom soup
  5. Get 1 cup sour cream
  6. Prepare seasonings of choice:
  7. Take parsley, black pepper, garlic powder, onion powder
  8. Take Topping:
  9. Get 8 oz. pkg. shredded Italian cheese blend
  10. Prepare 1/2 cup Italian bread crumbs
  11. Make ready 1/2 stick butter, cut into pats

The recipe for this dish was passed down to me from my mother. When I was growing up in Michigan, we had it at least every other week, and it was something that I came to really look forward to and enjoy. Now I make this delicious casserole for my own family, and. This one of my Grandma Julie's dishes!

Steps to make Grandma's Tuna Noodle Casserole:
  1. Preheat oven to 350 degrees. Cook noodles according to package instructions.
  2. In a large bowl combine soups, sour cream, tuna and seasonings.
  3. Stir in the cooked and drained egg noodles.
  4. Spread mixture evenly into a greased 9x13 baking dish.
  5. Top with cheese, bread crumbs and butter.
  6. Bake for 30 minutes or until hot and bubbly.
  7. Enjoy!

Drain tin of tuna, mash any large chunks and add to chicken noodle soup. Melt butter, stir in flour to form a paste. A little at a time, add milk to make a white sauce. This is an easy tuna noodle casserole recipe made with condensed soup, cheddar cheese, tuna, peas, and cooked noodles. A classic American dish, tuna noodle casserole is a favorite family meal.

So that’s going to wrap this up with this exceptional food grandma's tuna noodle casserole recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!