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Everyone needs a great everyday Spaghetti Bolognese recipe, and this is mine! We Aussies have a thing about shortening words. I'm sharing with you my take on the traditional Spaghetti Bolognese recipe.
To get started with this recipe, we must prepare a few components. You can have spaghetti bolognese using 8 ingredients and 7 steps. Here is how you cook it.
Active ingredients of Spaghetti bolognese:
- Make ready 500 grams mince beef
- Make ready 1 onion
- Prepare 6 mushrooms
- Get 2 tbsp tomato sauce
- Make ready 1 can tinned tomato
- Prepare 1 tbsp flour
- Get 1/2 pints cold water
- Prepare 1 stock beef stock
Get that depth of flavour by cooking the sauce very gently until it's super rich. Spaghetti Bolognese is a classic Italian meat sauce that is a staple in most families. My super simple Spaghetti Bolognese is the perfect dinner for any night of the week and will wow your family or guests. Our Spaghetti Bolognese recipe is a classic and made with homemade Bolognese sauce and Plus, as you're making the delicious bolognese sauce yourself from scratch, you know exactly what's going.
This Is To Make Spaghetti bolognese:
- Slice onions on cubes
- Cut the mushrooms in small pieces
- Put mince beef in pan along with mushrooms and onions on low heat. This should be 15 minutes approx.
- Add flour
- Add water, beef stock, tomato sauce, tinned tomato and cook for 30 mins
- Cook spagetthi for 15-20 mins
- Garnish with parsley
Who doesn't love pasta drenched in a meaty tomato sauce! Another option and a family favourite is Spaghetti Carbonara, which I also make often! Despite growing up in an Irish family, at least once a week we channeled our inner Italian and enjoyed this Italian classic. This sauce is ideal for spaghetti, but can be used with any kind of pasta - great for Lasagna as well. This is perhaps the best spaghetti bolognese recipe you'll ever have.
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