Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, low-carb biscuits and gravy. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
My Low Carb Biscuits and Gravy uses a keto biscuit for maximum flavor and low carb sausage gravy, of course! I love to have breakfast for dinner since I am not much of a morning breakfast person. My low carb breakfast sandwich is another quick one that my family loves!
Low-carb Biscuits and Gravy is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Low-carb Biscuits and Gravy is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook low-carb biscuits and gravy using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Low-carb Biscuits and Gravy:
- Take Gravy
- Prepare 1 pound ground beef 85/15
- Make ready 1/2 teaspoon xanthan gum
- Make ready To taste kosher salt
- Get To taste ground black pepper
- Take 1 teaspoon ground sage
- Get 1/2 teaspoon thyme
- Prepare 12 ounces heavy cream
- Get 1/2 cup buttermilk
- Take Biscuits
- Get 6 low-carb Biscuits, American see my recipe
Biscuits and gravy has always been one of my go-to comfort foods and it was something I knew I was going to miss when I decided to commit to eating low carb. The first time I ever had this sausage dip turned gravy, was at a potluck at work. My co-worker always makes this sausage dip and it sits in a. This easy recipe is iconic: Biscuits and gravy have been a southern staple for generations.
Instructions to make Low-carb Biscuits and Gravy:
- Brown the ground beef, adding sage and thyme.
- Mix the cream, buttermilk, and xanthan gum. Add to the ground beef. Simmer adding salt and pepper. Continue to simmer till thickened.
- Biscuits on the plate and serve the gravy over the top. I hope you enjoy!!
Wonder what happened that special morning so long ago Enjoy this easy recipe that takes you back home if you are from the south. If you're not, this low-carb biscuit and gravy recipe can become a new "Low. These low carb biscuits with sausage gravy make for a great Southern brunch. Since this low carb gravy is made from cream, it tastes incredibly decadent. You will not be able to tell the difference between high carb sausage gravy and low carb sausage gravy.
So that’s going to wrap this up for this exceptional food low-carb biscuits and gravy recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
