Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, $3 usd frugal tuna stovetop casserole. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
This is a tuna casserole that even my picky family loves! The potato chips give the casserole a crunchy crust. Tuna casseroles are budget-friendly and comforting.
$3 USD Frugal Tuna Stovetop Casserole is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. $3 USD Frugal Tuna Stovetop Casserole is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have $3 usd frugal tuna stovetop casserole using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make $3 USD Frugal Tuna Stovetop Casserole:
- Get 1/2 box Noodles (i use linguine or spaghetti)
- Make ready 1 can Tuna
- Take 2 clove Garlic, minced
- Get 1 dash Parmasan Cheese
- Get 1 dash Seasoning Salt or regular salt
- Take 1 can Mushroom Soup (try not to get the lesser sodium, has less flavor) INSTEAD OF A CAN OF WATER USE MILK
Tuna casserole is usually topped with a crunchy topping like bread crumbs or even crushed chips. The casserole should be baked uncovered so that this topping can crisp up during the baking process. If you like this recipe, you may be interested in these other classic American dinner recipes No-Bake Tuna Casserole is now called Stovetop Tuna Casserole. We also adjusted the ingredients slightly to remove the cream cheese which removes some of the calories from fat.
Instructions to make $3 USD Frugal Tuna Stovetop Casserole:
- Put noodles in water and boil as directed.
- As noodles are boiling, add tuna, soup with the can of milk, garlic, salt, parmasan together in another pot and stir well on medium heat
- When noodles are done/al dente, drain.
- Taste the sauce and add pepper or parmasan to your taste.
- Add the sauce on top of your noodles and you are done! A quick, frugal tuna casserole from the stovetop.
- You're welcome to add your own vegetables i.e. peas.
This is my take on tuna noodle casserole which is made quickly on the stove top instead of baked in the oven. I undercooked the noodles slightly and after I mixed all the ingredients together I poured it into a greased casserole dish. My first encounters with casseroles were from a box, where you added hamburger meat or canned tuna to a mix of dried noodles, cooking liquid, and some mysterious seasoning packet. To make this casserole feasible for a weeknight dinner, it's made all in one pot on the stovetop. Either you love it or hate it.
So that is going to wrap this up with this exceptional food $3 usd frugal tuna stovetop casserole recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
