Tuna-Veggie Casserole
Tuna-Veggie Casserole

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, tuna-veggie casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tuna-Veggie Casserole is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Tuna-Veggie Casserole is something that I have loved my entire life.

Veggie Tuna Noodle Casserole recipe: "This classic recipe features a crunchy potato chip topper, herb-flecked noodles, white albacore tuna, roasted red peppers, and Dijon mustard". Pour cream of chicken into large mixing bowl with the two cans of semi-drained tuna. This is a tuna casserole that even my picky family loves!

To begin with this recipe, we have to prepare a few ingredients. You can have tuna-veggie casserole using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tuna-Veggie Casserole:
  1. Take 1/3 bag of elbow noodles.
  2. Prepare 1/3 red onion.
  3. Make ready 1 Frozen peas to taste
  4. Prepare 2 can tuna.
  5. Prepare 2 stock green onion
  6. Prepare 1 Baby spinach
  7. Get 1/3 stick of white cheddar cheese
  8. Take 1/3 jar of Alfredo sauce
  9. Prepare 1/2 red pepper.
  10. Prepare 1 Salt and pepper to taste.

They think it's the best tuna casserole. Awesome alternative to traditional tuna noodle pea casserole I used crimini mushrooms twice as much as called for in the recipe and. A childhood classic that should be in every recipe repertoire, this Tuna Casserole is nostalgic and comforting and creamy. See more ideas about Tuna casserole, Tuna noodle casserole, Casserole recipes.

Instructions to make Tuna-Veggie Casserole:
  1. Dice up all the veggies except the spinach.
  2. Boil the noodles and frozen peas until they're almost done. (If you're using canned peas, just open and drain the can.)
  3. Open and drain the tuna.
  4. Mix together the noodles, tuna, Alfredo sauce and veggies (except the spinach) in a deep casserole dish.
  5. Cover the mixture with baby spinach. Top that with grated cheese.
  6. Bake in the oven for 40 minutes. Enjoy hot or cold.

Tuna Noodle Casserole has been a family favorite for generations! Tuna is tossed with egg noodles, peas, and. Tuna Casserole is a classic comfort food topped with crushed potato chips. Made with canned tuna and egg noodles, this tuna casserole is always a family favorite. Homemade Tuna Noodle Casserole made from scratch with shell noodles, peas, tuna, celery, a delicious How to make homemade tuna noodle casserole: Cook the noodles.

So that is going to wrap it up with this exceptional food tuna-veggie casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!