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Hi, I hope you’re having an incredible day today. Today, we’re going to make a special dish, honey oat and wheat bread. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Honey Oat and Wheat Bread is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Honey Oat and Wheat Bread is something which I have loved my whole life. They are fine and they look fantastic.
A high-rising, soft-textured, and mildly sweet bread made from wheat and oats with a touch of honey. In a large mixing bowl, combine the water, oats, maple or brown sugar, honey, butter, salt, and cinnamon. Do you enjoy my video content and want to help support me?
To get started with this particular recipe, we must prepare a few ingredients. You can cook honey oat and wheat bread using 10 ingredients and 5 steps. Here is how you cook that.
Preparation To Make of Honey Oat and Wheat Bread:
- Get bread
- Take warm water (+3 tbsp) (NOT HOT WATER)
- Get honey
- Take yeast
- Take milk powder
- Make ready rolled oats
- Take all-purpose white flour
- Make ready whole wheat flour
- Get vital wheat gluten (makes the loaves lighter)
- Make ready butter or margarine
It's a little dense and has a nice soft chewy center with just a touch of sweetness from the honey. This honey oatmeal bread is made with white whole wheat flour, honey, and rolled oats. The taste of this bread is far superior to store-bought bread. Once you try making it at home, you'll never go back to the store-bought stuff!
How to Process To Make Honey Oat and Wheat Bread:
- Add 1 1/4 cups water and honey to bread machine and mix well
- Add yeast to let rise and close lid. Do not turn on machine.
- In a medium size bowl mix together white and whole wheat flour, salt, milk powder and wheat gluten.
- Add to bread machine and top with butter/margarine. I set my bread maker to sandwich setting, light crust and 2.0 lb loaf.
- Turn on and let it go. You may have to add an additional 3 tbsp of water while it mixes if it is too dry.
After the first slice of this honey whole wheat and oat sandwich bread I knew there was no turning back. Soft and slightly sweet whole wheat oatmeal honey bread. Perfect for sandwiches, toast or buttered up and served with our favorite meal. When I began baking bread on occasion a few years ago I had no idea that I how much I would enjoy it. Nor did I know how deep I would get into it.
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