Chicken keema balls
Chicken keema balls

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken keema balls. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Keema Balls is a super easy chicken starters recipe. Quick way to impress your guests! Here is Chicken Keema Balls recipe in simple steps.

Chicken keema balls is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Chicken keema balls is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook chicken keema balls using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken keema balls:
  1. Make ready Chicken balls prep
  2. Get 250 gm minced chicken
  3. Prepare as needed Oil for frying
  4. Prepare 2 green chillies
  5. Make ready 1 tsp black pepper powder
  6. Make ready 1 tbsp kasuri methi
  7. Take 1/2 lemon
  8. Take 1/2 cup Chopped coriander
  9. Take 1 tbsp ginger garlic paste
  10. Prepare to taste Salt
  11. Take As needed Bread crumbs (optional)
  12. Make ready Main recipe
  13. Make ready 1 onion
  14. Prepare 1 capsicum
  15. Prepare 1 tsp cumin seeds
  16. Take 1 tbsp oil

Chicken Methi Keema Recipe - Chicken mince with. Chicken keema is a simple and easy to make Indian dish with chicken mince, onions,tomatoes, spices and herbs. Minced meat known as keema or qeema is used to make various dishes like curry. Delicious and crispy mutton keema kola urundai which can be served as a appetizer for any parties.

Instructions to make Chicken keema balls:
  1. Grind chicken and green chillies. Remove it in a bowl and add all other ingredients mentioned above.
  2. Mix it well and now make small balls and keep aside.
  3. Now take a frying pan and add oil in it. Fry the balls in batches on medium flame till they turn golden brown. Remove them and keep aside.
  4. Now take a pan and 1 tbsp oil. Add cumin seeds. Now add finely chopped onion and capsicum and saute them for 1-2 mins.Now add Red chilli sauce and again Saute it for a min.
  5. Now add chicken balls in it and mix well for 1-2 mins. Sprinkle few drops of water and cook for few more time and switch of the gas.

Serve them as it is as snack or as side dish with rice. Chicken Keema Kofta Curry (Chicken Meat Ball Curry with Indian Spices). Had some leftover minced chicken (keema) in my refrigerator and cooked up my mom's signature dish - Chicken. Soft , juicy ,spicy keema balls curry is prepared with minced chicken and spices. Tomatoes and onions are used for preparing tasty gravy.

So that is going to wrap this up for this exceptional food chicken keema balls recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!