Oats-Banana Honey Pancakes
Oats-Banana Honey Pancakes

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Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, oats-banana honey pancakes. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Oats-Banana Honey Pancakes is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Oats-Banana Honey Pancakes is something which I’ve loved my whole life. They’re nice and they look fantastic.

Banana Oatmeal Pancakes are delicious healthy pancakes that are gluten-free, dairy-free, and sugar-free. You won't miss any of it! There's zero butter or oil in these pancakes too.

To get started with this particular recipe, we have to prepare a few components. You can cook oats-banana honey pancakes using 9 ingredients and 7 steps. Here is how you can achieve that.

Ingredients of Oats-Banana Honey Pancakes:
  1. Make ready Oats
  2. Make ready Sugar/Honey
  3. Take Ripe Bananas (Blended with a pinch of Salt)
  4. Make ready Baking Powder
  5. Make ready Fresh Milk
  6. Prepare Vanilla Essence or Freshly Ground Cardamom Powder
  7. Get Butter
  8. Make ready Chocolate Chips (Optional)
  9. Prepare Freshly Shredded Coconut (For Garnishing)

Easy, flourless and sugar-free banana oat pancakes are a healthy, filling breakfast served with fresh fruit and can be made in minutes. These Banana Oat Pancakes are special because they're made without flour! Bananas, milk, oats, honey and egg are blended together to create a delicious, healthy and filling breakfast your whole family will love! Turn your regular "boring" oatmeal into pancakes!

Step by step To Make Oats-Banana Honey Pancakes:
  1. Mix the Dry Ingredients in a large mixing bowl- post sifting them well
  2. Now, add into it the rest other wet & required ingredients as aforementioned & give it a nice mix until, all just well combined
  3. Allow it to sit/rest for about 15 mins time to ferment a bit
  4. Take a nonstick tawa/frying pan to fry them one by one
  5. Grease the pan with Butter/oil…keeping the gas flame on low-medium & then, pour in the batter with a small ladle or scoop & spread it a little
  6. Fry each of the sides for about 1-1.5 mins & then flip onto the other side of it & fry it accordingly
  7. Our delicious & absolutely delectable OATS-HONEY-BANANA PANCAKES are ready to GOooooooo

I'm back in the kitchen again and as you guys saw on Instagram today, I was getting my bake on and preparing lots of snacks including this healthy honey and oat banana bread for the week ahead. Mix the banana, eggs, rolled oats and cinnamon in a food processor. These pancakes are a delicious, healthy and easy-to-make To my pleasant surprise, I realized that the pancakes inherited oatmeal's creamy texture thanks to the oat flour, and that the bananas contributed such a. Oat pancakes with banana, walnuts and honey. Breakfast for couple included oat pancakes with banana, nutella, honey, with coffe and milk and cacao with marshmallow on white wooden background.

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