Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken manchow soup😊. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken manchow soup😊 is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Chicken manchow soup😊 is something which I have loved my whole life.
Your Chicken Manchow Soup is now ready, pour in a soup bowl and add some crispy fried noodles and Chinese parsley over it. Serve hot in a large serving bowl. Chicken Manchow Soup is a spicy indo chinese soup, made popular by the street carts.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken manchow soup😊 using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken manchow soup😊:
- Prepare 1 small onion, 1inch ginger diced,5 cloves garlic diced,3 to 4
- Prepare Green chillies (acc to ur taste)
- Make ready 1 maggi cube
- Take 1 tsp chilli sauce,soya sauce and tomato sauce
- Take 1/2 cup Veggies: capsicum, cabbage,carrot,corn all
- Take Boiled chicken 1/2 cup.(boil wit pepper powder and salt)
- Prepare 4 cups water,2 tbsn cornflour dissolved in water,1 egg white
- Get Fried noodles(boil and strain,dust wit cornflour and fry till crisp)
- Prepare 1/2 cup coriander leaves (optional)
Chicken manchow soup is a popular fusion soup of Indo Chinese cuisine made using different types of vegetables like beans, carrots, cabbage, mushroom and tomato. Small cubes of chicken pieces are simmered with vegetables and herbs and seasoned with salt, pepper and soya sauce. Chicken Manchow soup is something that we usually order although Crab Meat Soup is Roshan's favourite - but since I am a no crab woman, he can't share it with me, so that's how Manchow lands up on our table. Chicken Manchow soup is a very popular one.
Instructions to make Chicken manchow soup😊:
- First heat oil in a deep vessel now add the onions,chilli,garlic and ginger saute now add the cube and sauce mix well.
- Now add water,mix and bring to a boil.now add the veggies. (I dont add vegetables before coz dont want vegetables to lose it's colour)
- Now simmer 5 mins and add the cornflour mixture and as it Thicken..simmer on low flame.
- Now drip egg white slowly..into the soup.now soup ready to go.serve hot with fried noodles and sprinkle some spring onions.enjoy😊
The Indo Chinese version is very spicy with strong flavors of ginger-garlic. It has a considerable amount of fresh vegetables and flavorful notes of celery and fresh coriander. Chicken Manchow soup is one of the popular Indo-Chinese Soups served in the Indian Restaurants. It is, also, a popular street food - and, what better than a hot delicious soup served on a cold and rainy day. This soup was in my mind ever since I had it one of the restaurant which we went recently.
So that is going to wrap it up for this exceptional food chicken manchow soup😊 recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
