Creamy Chicken and rice soup
Creamy Chicken and rice soup

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, creamy chicken and rice soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Creamy Chicken and rice soup is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Creamy Chicken and rice soup is something which I have loved my entire life.

This soup is a new flavor to me. I've never made a wild rice soup so I figured it was about time. I chose to go with the creamy version because we all know a little cream makes nearly everything better, right?

To begin with this particular recipe, we must prepare a few ingredients. You can cook creamy chicken and rice soup using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Creamy Chicken and rice soup:
  1. Prepare 4 boneless skinless chicken breasts
  2. Take 2 1/2 c white rice
  3. Take 7 c water
  4. Take 1 large can cream of chicken
  5. Make ready 6 chicken bouillon cubes
  6. Prepare 1 can carrots
  7. Prepare 1-2 c grated cheese
  8. Make ready Salt, pepper, garlic powder, onion powder, parsley

Pour over chicken broth and milk and season with salt and pepper. Add rice and bring to a simmer until rice is tender and chicken is cooked through. Make this delicious simple to prepare Chicken and Wild Rice Soup that the whole family will love. Go ahead and flag this chicken and wild rice recipe—it's sure to become a family favorite.

Steps to make Creamy Chicken and rice soup:
  1. Boil chicken breast with 1 or 2 bouillon cubes.
  2. While chicken is cooking open and drain carrots. With a fork, mash carrots into small pieces. (Optional: my kids don't like big chunks of carrots.)
  3. When chicken is done remove from water. In the water add the carrots remaining bouillon cubes and cook until the cubes are completely dissolved. Add a teaspoon of garlic powder a teaspoon of onion powder and 1-2 tablespoons of parsley
  4. Add water and rice, cook until rice is done
  5. Meanwhile, cube up or shred chicken
  6. When rice is done add chicken, cream of chicken. And cheese salt and pepper to taste
  7. Cover and let stand 10-20 minutes. The rice will swell and soup thicken.

A pot of pure comfort, it's a slightly thickened, creamy chicken soup with a finishing garnish of smoky bacon. This creamy chicken & rice soup is chock full of fresh vegetables, hearty rice, and a light but creamy broth. At this point you have a really great chicken, rice, and vegetable soup. You can stop here, season with salt, and enjoy it as is. Or, you can go on to the next step and make the creamy milk base.

So that is going to wrap it up with this exceptional food creamy chicken and rice soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!