Funnel Cake
Funnel Cake

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, funnel cake. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Funnel Cake is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Funnel Cake is something that I have loved my entire life. They’re fine and they look fantastic.

Learn how to make your own carnival-worthy Funnel Cakes at home with just a handful of ingredients! ↓↓↓↓↓CLICK FOR MORE↓↓↓↓↓↓ This is a super simple recipe. So what is a funnel cake? Funnel cakes are made by pouring batter through a funnel into hot oil and swirling in a circular motion.

To begin with this particular recipe, we have to prepare a few ingredients. You can have funnel cake using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Funnel Cake:
  1. Make ready 2 cups flour
  2. Take 1 tsp baking powder
  3. Take 1 tsp salt
  4. Take 1 large egg or 2 medium sized
  5. Get 1 cup milk
  6. Take Cooking oil to fry
  7. Prepare Confectioners sugar

Funnel cake has long been a staple of American street fairs and carnivals. Just the the aroma of that crispy, crunchy, perfectly fried sweet dough covered with powdered sugar is enough to take you back. How to Make a Funnel Cake. No carnival or county fair is complete without a big plate of sweet, rich funnel cake.

Steps to make Funnel Cake:
  1. Combine all the dry ingredients in a bowl. - Beat the egg and add to the dry ingredients.
  2. Gradually add the milk until you get the consistency of pancake batter making sure it is not too loose. If it is too thick gradually add some water.
  3. Let it sit for about 5 minutes. - Heat enough cooking oil in a deep frying pan.
  4. Pour the batter into a piping bag or use a freezer bag.
  5. Once the oil is hot, snip off a bit at the bottom edge of the bag and use a circular motion to pour the batter in the hot oil.
  6. Fry for about 2 minutes on each side or until golden brown.
  7. Remove from oil and place on a paper towel to drain the oil. Place on a plate and dust with some confectioners sugar. - Serve and enjoy it while it’s still hot.

How to Make a Funnel Cake. See more ideas about Funnel cake, Funnel cake recipe, Recipes. These Funnel Cake Fries are crispy on the outside and fluffy inside. Serve with caramel sauce or marshmallow fluff for dipping! Everyone Loves The Funnel Cakes From The Carnivals And Fair.

So that’s going to wrap this up with this special food funnel cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!