Chicken Tortilla Soup
Chicken Tortilla Soup

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken tortilla soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! Simmer a recipe for spicy Chicken Tortilla Soup from Food Network that's loaded with fire-roasted tomatoes, black beans, jalapenos and more.

Chicken Tortilla Soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Chicken Tortilla Soup is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken tortilla soup using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Tortilla Soup:
  1. Prepare 1 lb chicken breast tenderloins
  2. Take 2 can rotel tomatoes
  3. Make ready 1 can Mexican style stewed tomatoes
  4. Take 2 cup chicken broth
  5. Take 1/2 bunch cilantro
  6. Prepare 1/2 green bell pepper
  7. Prepare 1 onion
  8. Prepare 4 tbsp extra virgin olive oil
  9. Take 2 tbsp seasoning of choice
  10. Prepare 1 avocado

Today I'm sharing The Best Chicken Tortilla Soup Recipe I've ever made. Drop your dinner plans and make it tonight! By Jennifer Segal, inspired by Tommy Bahama Tropical Café. A silky purée of vegetables, tortillas and spices, this chicken tortilla soup is hearty enough to serve as a meal.

Steps to make Chicken Tortilla Soup:
  1. Preheat oven to 375
  2. Rinse chicken breast then place in baking dish
  3. Dice 1/2 onion and bell pepper and to chicken
  4. Cover chicken and veggies in olive oil and toss
  5. Add seasoning and bake chicken for 45 min
  6. Add all other ingredients to pot and boil, shred chicken and add to soup
  7. Add avocado, cheese, tortilla strips, and sour cream and enjoy

Chicken tortilla soup, with its spicy tomato broth, crunchy tortilla chips, and gooey cheese, has long been one of my favorite dishes to order at Mexican restaurants. I never even thought to make it at. This Chicken Tortilla Soup recipe is a knock-off from the famous soup recipe at Tommy Bahamas. Chicken Tortilla Soup. posted by Christy Denney Chicken tortilla soup is a great way to use up leftover ingredients, but you can also make it completely from scratch.

So that’s going to wrap this up for this special food chicken tortilla soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!