Roasted sweet potatoes, acorn, & butternut squash
Roasted sweet potatoes, acorn, & butternut squash

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, roasted sweet potatoes, acorn, & butternut squash. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Roasted sweet potatoes, acorn, & butternut squash is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Roasted sweet potatoes, acorn, & butternut squash is something that I’ve loved my entire life. They’re nice and they look wonderful.

To be specific, roasted acorn squash! Plus a little bit of sweet potato as well to add a touch more sweetness. Warming spices that are happen to pair wonderfully with roasted acorn squash, sweet potato, and sauteed onion.

To get started with this recipe, we have to first prepare a few components. You can cook roasted sweet potatoes, acorn, & butternut squash using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Roasted sweet potatoes, acorn, & butternut squash:
  1. Prepare 2 xlarge sweet potatoes largely cubed
  2. Prepare 1 x large butternut squash largely cubed
  3. Get 1 x large acorn squash largely cubed
  4. Prepare 1/2 large onion largely cubed
  5. Take Olive oil for roasting
  6. Make ready Salt
  7. Make ready Pepper
  8. Take Paprika
  9. Take Dried oregano

Assemble acorn squash on a baking sheet. Sweet potatoes are one of the most versatile ingredients in the kitchen. They're amazing boiled, baked, sautéed, and OBVIOUSLY fried. Roast the sweet potatoes: oven roasting the sweet potatoes is what gives them the absolute best flavor and texture.

Steps to make Roasted sweet potatoes, acorn, & butternut squash:
  1. Preheat oven to 400 and cut all veggies to a large cub shape
  2. Coat in olive oil and season
  3. Bake it an hour and flip halfway through or until brown and crispy edges.

To avoid "soggy" potatoes you don't actually use that much oil and make sure to flip them about halfway through their baking time. A high heat oven and a bit of olive oil + salt + pepper. Oven roasted sweet potatoes with a caramelized crust of flavor. The trick to nailing the perfect taste and texture is easier than you think. Oven roasted potatoes is a simple side dish with just a few simple ingredients.

So that’s going to wrap it up with this special food roasted sweet potatoes, acorn, & butternut squash recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!