Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sweet potato pies. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Perhaps this will make a difference. Sweet Potato Pie Tips How do you make pie crust from scratch? The Sweet Potato Pie is a southern tradition that is a thick, creamy and not-too-sweet desert.
Sweet potato pies is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Sweet potato pies is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have sweet potato pies using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sweet potato pies:
- Get 4 sweet potatos
- Make ready 1 glass milk
- Make ready 2 eggs 🥚
- Take 1/2 teaspoon salt or 1 teaspoon
- Prepare 1/4 teaspoon pepper
- Prepare 1 and 1/2 backing powder
- Get 1 and 1/4 cups flour
Peel potatoes and mash with a potato masher in a large bowl. In a bowl, combine sugar, flour, milk, egg and vanilla. For glaze, combine the sugar, flour, butter and milk; drizzle over sweet potato mixture. When it comes to pie, however, the pumpkin takes a back seat to the South's favorite tuber, the sweet potato.
Steps to make Sweet potato pies:
- Steam well the sweet potatoes
- Mix with milk and eggs,salt and pepper into your blender
- Mixture,add backing powder and flour,mix well
- Hot pan,add oil to 1/2 cm deep,small heat
- When oil is hot, mixture of one tablespoon into the pan.cook each fritter for about 2 minuets,or until the underside is golden.
- Drain on paper towels and serve warm
The classic sweet potato pie is a must-have on holiday sideboards throughout the South. There are several reasons this top-rated recipe for Brown Butter Sweet Potato Pie became a reader favorite. This is a classic Southern sweet potato pie made with butter and mashed Mississippi sweet potatoes. The pie is flavored with vanilla and cinnamon. There's just nothing quite like it, especially for holiday dinners in the South and across the U.
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