Whole wheat oats jaggery cake
Whole wheat oats jaggery cake

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Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, whole wheat oats jaggery cake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

If you like Cakes and desserts but worried about your diet this healthy oatmeal cake with grain seeds may be the solution for you. This whole wheat jaggery cake is a healthier take on the classic pound cake. This delightful cake is moist, light, and airy and a perfect companion for your evening tea!

Whole wheat oats jaggery cake is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Whole wheat oats jaggery cake is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook whole wheat oats jaggery cake using 13 ingredients and 7 steps. Here is how you cook it.

Active ingredients of Whole wheat oats jaggery cake:
  1. Prepare 1 cup whole wheat flour
  2. Take 1 cup chocolate cream biscuits
  3. Make ready 1/2 cup oats
  4. Get 100 gm jaggery or gurd
  5. Make ready 2 tbsp sugar
  6. Get 1/2 cup dry fruits
  7. Make ready 1 tbsp baking powder
  8. Take 1 tsp baking soda
  9. Make ready 1/2 tsp Eno or fruit salt
  10. Prepare 1 cup warm milk
  11. Prepare 2 banana
  12. Take 1/2 cup milk powder
  13. Get 1/4 cup oil or butter

Moreover you do not need any mixer to make this cake. Crispy Whole Wheat Jaggery Cookies are the perfect accompaniment to your chai! Whole Wheat Jaggery Cookies. ✓ crispy, crunchy cookies ideal for chai time. ✓ eggless and easy to make. I made then in a pan on gas stove (like we bake cake on stove).

Guide To Make Whole wheat oats jaggery cake:
  1. Take a mixer jar add cream biscuits,oats, grind it dry, keep it aside
  2. Again take a mixer jar add banana, jaggery and sugar grind it till smooth battle, now pour it in a large mixing bowl
  3. Now add cream biscuits and oats powder in the battle and mix it well
  4. In same mixing bowl take a strainer add all dry ingredients like whole wheat, milk powder, baking powder baking soda,strain it and mix it all together with cut and fold technique
  5. Now add milk and make a soft and fluffy battle, now add oil and mix it well, lastly add 1/2teasp of Eno to react our cake batter
  6. Now take a cake mould, griss it and dust it with flour evenly now pour the battle in mould, sprinkle chopped dry fruits
  7. Pre heat the oven at 180° now place the cake mould in oven for 35 to 40 min, or till it cooked or rise, after it once we have to checked with knife,if knife is out clean,cake is completely bake, now de mould the cake and serve it,

This cake is made with wheat flour and instead of sugar I used jaggery in this. Both are very healthy for you. This is a healthier cake to Some people think that if you need to eat healthy foods then you have go on a tasteless diet…But the whole point about this cake is, you don't need to sacrifice flavour. Top whole wheat cake recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. About Whole Wheat Cake Recipe: A delicious, sinful cake that is a bit healthier and of course, tastier!

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