Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, bacon & basil hot biscuit (scone). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Bacon is a type of salt-cured pork made from various cuts, typically from the pork belly or from the less fatty back cuts. It is eaten on its own, as a side dish (particularly in breakfasts). Sir Francis Bacon (later Lord Verulam and the Viscount St.
Bacon & Basil Hot Biscuit (Scone) is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Bacon & Basil Hot Biscuit (Scone) is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have bacon & basil hot biscuit (scone) using 9 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Bacon & Basil Hot Biscuit (Scone):
- Get INGREDIENTS for 6 Hot Biscuits
- Get 100 g Flour
- Make ready 3 g Baking Powder
- Take 10 g Sugar
- Get 35 g Butter (Salted)
- Prepare 50 g Milk
- Prepare Crunchy Bacon:
- Get 3 slices Bacon
- Make ready 5 g Fresh Basil Leaves
His mother, Lady Anne Cooke Bacon, was. Ever wonder how bacon is made? Get the full history and 'making of' right here! Subscribe to Discovery UK for more great clips.
Steps to make Bacon & Basil Hot Biscuit (Scone):
- Operation Time / 20 min Oven Temperature / 400 F Baking Time / 20 min
- Preheat oven to 400F. Line a cookie sheet with parchment paper.
- Cook bacon until crunchy. Let cool completely. Cut into small pieces and set aside until use.
- Prepare a medium mixing bowl and a stick mixer with blade inserts.
- Sift the flour and baking powder into the mixing bowl. Add the sugar and basil leaves.
- Cut the butter into small squares and add to the bowl.
- Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips).
- Move the mixture to a large mixing bowl.
- Pour the milk into the dry mixture. Use a rubber spatula to mix until half mixed.
- Add the crunchy bacon pieces to the mixture and mix well(Be careful not to mix too much).
- Divide the dough into 6 portions.
- Place on prepared cookie sheet. Bake for 20 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack.
Bacon is any of certain cuts of meat taken from the sides, belly, or back of a pig that may be cured and/or smoked. Bacon may be eaten fried, baked, or grilled, or used as a minor ingredient to flavor dishes. Define bacon. bacon synonyms, bacon pronunciation, bacon translation, English dictionary definition of bacon. n. How to make spectacular bacon, the easy way. Bacon cooked in the oven definitely gets crispy, but I also find that it retains a bit of chewiness near the middle, especially when cooking thick-cut bacon.
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