Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sweet potato fish pie. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
A tasty, family friendly sweet potato fish pie. Made with delicious salmon, prawns and parsley sauce. Do you have food memories that take you right Fish pie takes me instantly back to that time.
Sweet Potato Fish Pie is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Sweet Potato Fish Pie is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have sweet potato fish pie using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sweet Potato Fish Pie:
- Make ready 1 Onion finely chopped
- Make ready Haddock fillets
- Prepare Mackerel
- Get Cod
- Make ready Salmon
- Take Prawns
- Prepare 1 kg Sweet potato
- Take 600 ml Milk & extra for mash
- Make ready 125 grams Salted butter
- Prepare 50 grams Flour
- Prepare 1 Roughly chopped parsley
- Make ready 1 pinch Nutmeg
- Prepare Cheddar cheese
Pour Sauce over pie, then set aside while mashing the potato. Then drain and tip back into the saucepan. Drain the potatoes then rinse the egg in cold water before peeling and cutting into quarters. Mash the potatoes with butter, season, then set to one side.
Instructions to make Sweet Potato Fish Pie:
- Chop and peel potatoes same length and boil
- Add the fish to a pan that will fit all the fish in a single layer, scatter over the onion. Pour over 500g of milk and dot to the surface with 25g butter and season with salt and pepper. Bring to steady simmer and cover with a lid.
- Add the fish to a baking dish and evenly scatter over the prawns.
- In a clean sauce pan melt 50g butter, then stir through flour to form a roux. Allow to cook over a gentle heat for a couple of minutes before pouring over the pouching milk, onions and all….. Whisk constantly over a medium heat for about 5 minutes until sauce is thick and smooth, add your nutmeg - season, stir through the parsley and pour the sauce over the fish spreading evenly.
- Using a fork spread the mash over the oven dish. Sprinkle on the cheese for 30 min until golden and crispy (gas mark 6)
Drain before mashing with a potato masher, adding salt. Good pinch of freshly grated nutmeg. Spoon the mash over the fish filling, then spread it evenly with a fork. For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon and People who have eaten sweet potato pie all their lives say this recipe is the best they have ever tasted. I have made minor changes to suit my taste.
So that is going to wrap this up with this exceptional food sweet potato fish pie recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
