Pineapple & Coconut Hot Biscuit (Scone)
Pineapple & Coconut Hot Biscuit (Scone)

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, pineapple & coconut hot biscuit (scone). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Перевод слова pineapple, американское и британское произношение, транскрипция, словосочетания, примеры использования. pineapple [ˈpaɪnˌæpl]Существительное. pineapple / pineapples. Pineapple is the common name for low-growing, fruit-bearing, tropical plants of the species Ananas comosus (also known as A. sativus) in the bromeliad family (Bromeliaceae). It is also the name for the large, edible, multiple fruit of this plant.

Pineapple & Coconut Hot Biscuit (Scone) is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Pineapple & Coconut Hot Biscuit (Scone) is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have pineapple & coconut hot biscuit (scone) using 8 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple & Coconut Hot Biscuit (Scone):
  1. Prepare INGREDIENTS for 6 Hot Biscuits
  2. Get 100 g Flour
  3. Take 3 g Baking Powder
  4. Make ready 20 g Sugar
  5. Make ready 35 g Butter (Salted)
  6. Get 40 g Milk (or cream)
  7. Prepare 40 g Shredded Coconuts
  8. Prepare 100 g Pineapple

Fresh pineapple contains an enzyme called bromelain, which breaks down proteins. Pineapple: Nutrition Facts and Health Benefits. Pineapples are tropical fruits that are rich in vitamins, enzymes and antioxidants. The pineapple is one of the most popular tropical fruits.

Steps to make Pineapple & Coconut Hot Biscuit (Scone):
  1. Preheat oven to 400F. Line a cookie sheet with parchment paper.
  2. Prepare another cookie sheet and roast the shredded coconuts for 5 min or until lightly browned. Let cool completely.
  3. Slice the pineapple and set aside until use.
  4. Prepare a medium mixing bowl and a stick mixer with blade inserts.
  5. Sift the flour and baking powder into the mixing bowl. Add the sugar.
  6. Cut the butter into small squares and add to the bowl.
  7. Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips).
  8. Move the mixture to a large mixing bowl. Pour the milk into the dry mixture and use a rubber spatula to mix until half mixed.
  9. Add the sliced pineapples and roasted coconuts and mix well (Be careful not to mix too much).
  10. Divide the dough into 6 portions.
  11. Place on prepared cookie sheet. Bake for 25 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack.

Discover how to select and cut a fresh What Are Pineapples? Ananas comosus is the botanical name of the fruit known as the pineapple. Define pineapple. pineapple synonyms, pineapple pronunciation, pineapple translation, English pineapple - a tropical American plant bearing a large fleshy edible fruit with a terminal tuft of stiff. The Pineapple is a species of flowering plants that produces tropical fruit which is sold around the world and has long been prized for its sweet, delicious flavor and unique appearance. Although once considered a delicacy only available to kings.

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