Pineapple Sweet Potatoes
Pineapple Sweet Potatoes

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pineapple sweet potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pineapple Sweet Potatoes is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Pineapple Sweet Potatoes is something that I have loved my whole life.

Cubes of sweet potatoes and pineapple tidbits are baked with brown sugar, cinnamon, nutmeg and cloves in this Thanksgiving side dish. Looking for a great side dish? Leave your COMMENT below and let us know any other recipes you would love to see.

To get started with this recipe, we have to first prepare a few components. You can cook pineapple sweet potatoes using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple Sweet Potatoes:
  1. Get 1 lb Sweet potatoes, unpeeled
  2. Prepare 1/2 cup Pineapple juice
  3. Make ready 2 tbsp Butter
  4. Take 1 cup Drained crushed pineapple (In juice)
  5. Make ready pinch Cinnamon
  6. Prepare pinch Ground nutmeg
  7. Make ready pinch Ground allspice
  8. Prepare Optional topping: 1 tbsp molasses or 2T Brown sugar
  9. Prepare Optional topping: Oatmeal
  10. Get 1/2 c brown sugar, rolled oats (not quick), chopped pecans
  11. Prepare 1/4 c flour
  12. Make ready 1/4 tsp cinnamon, nutmeg, allspice
  13. Prepare 3 tbsp melted butter

Boil potaotoes until tender; peel; cool slightly. Mash untill smooth; stir in remaining ingredients, including syrup from pineapple tidbits. Serve this Polynesian-inspired chicken dish with grilled garlic bread and mixed green salad. Served with sweet potatoes and pineapple, this makes a great.

Instructions to make Pineapple Sweet Potatoes:
  1. Boil sweet potatoes until tender, about 30 minutes.
  2. Preheat oven to 425°F.
  3. Grease 1 quart casserole dish.
  4. In a large mixing bowl, mashed sweet potatoes.
  5. Add pineapple juice and butter, beat until fluffy.
  6. Stir in pineapple, cinnamon, nutmeg, and allspice.
  7. Optional topping: Drizzle molasses/sprinkle brown sugar and dot with butter.
  8. Oatmeal topping: Combine dry ingredients, add melted butter, spread
  9. Bake, uncovered, for 15 minutes, or until thoroughly heated.

Place the sweet potato, pineapple, and shallot in a large bowl. In a small bowl, whisk together the olive oil, honey. Pour the olive oil mixture onto the sweet potatoes and pineapple. Drain the pineapple and save the juice. Layer slices of sweet potatoes with the pineapple slices.

So that is going to wrap it up with this special food pineapple sweet potatoes recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!