Emma's spaghetti bolognese
Emma's spaghetti bolognese

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Hi, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, emma's spaghetti bolognese. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Emma's spaghetti bolognese is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Emma's spaghetti bolognese is something which I have loved my entire life.

Reviews for: Photos of Mom's Spaghetti Bolognese. Mom's Spaghetti Bolognese. this link is to an external site that may or may not meet accessibility guidelines. Today my mom cooks spaghetti bolognese for us.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook emma's spaghetti bolognese using 13 ingredients and 7 steps. Here is how you can achieve that.

Materials for making of Emma's spaghetti bolognese:
  1. Make ready 500 grams minced meat
  2. Get 1 finely chopped onion
  3. Prepare 250 grams strained tomatoes/passata
  4. Make ready 2 garlic cloves
  5. Prepare 5 sliced mushrooms
  6. Get 1 a dash of salt
  7. Prepare 1 a dash of ground black pepper
  8. Get 3 tbsp frozen or fresh basil, finely chopped
  9. Get 1 a super duper small dash of cinnamon
  10. Make ready 1 italian seasoning mix, if you have it
  11. Make ready 500 grams spaghetti
  12. Get 2 tbsp greek yoghurt per serving
  13. Make ready 1 olive oil

Follow Emma's expert instructions for a good old Italian favorite. Emma's Recipes: Spaghetti Bolognese Reviews: No reviews for this game. Be the first one and write review. A new game of the popular series Cooking with Emma.

Instructions To Make Emma's spaghetti bolognese:
  1. Finely chop the onion. Grate the garlic. Slice the mushrooms.
  2. Heat some olive oil in a frying pan and add the onions and garlic. Stir them until they have softened.
  3. Put in your mushrooms and some extra olive oil. Stir until they have softened somewhat.
  4. Pour in your strained tomatoes/passata. Season with your spices and stir.
  5. Let your bolognese simmer on a low heat for two hours.
  6. Cook the pasta according to the instructions.
  7. Place the pasta in a bowl or on a plate and spoon on some bolognese. Top with the greek yoghurt.

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