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This article will review the Quaker Oats Vanishing Oatmeal Rasin Cookies recipe. For those of you that are presently trying to make delicious Quaker Oats Vanishing Oatmeal Rasin Cookies food, you can attempt the recipes created in this article.
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Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, quaker oats vanishing oatmeal rasin cookies. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Discover a fun and delicious way to enjoy oats with our easy and delicious Vanishing Oatmeal Raisin Cookies recipe made with your favorite Quaker® Add oats and raisins; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Quaker® and Chef'd have teamed up to deliver everything you need for amazing overnight oats straight to your door.
Quaker Oats Vanishing Oatmeal Rasin Cookies is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Quaker Oats Vanishing Oatmeal Rasin Cookies is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook quaker oats vanishing oatmeal rasin cookies using 11 ingredients and 6 steps. Here is how you cook that.
Active ingredients of Quaker Oats Vanishing Oatmeal Rasin Cookies:
- Prepare butter, softened
- Get firmly packed brown sugar
- Prepare granulated sugar
- Make ready eggs
- Get vanilla
- Get all-purpose flour
- Take baking soda
- Make ready cinnamon
- Prepare salt (optional)
- Take raisins
- Prepare Quaker Oats Old Fashion uncooked oats
Stir in oats and raisins; mix well. Drop by rounded tablespoonfuls onto an ungreased cookie sheet. These are the best of all oatmeal cookies I've baked. Classic oatmeal raisin cookies make tasty after-school snacks or lunchbox treats.
How To Make Quaker Oats Vanishing Oatmeal Rasin Cookies:
- Heat oven to 350 degrees. In a large bowl, beat butter and sugars together on medium speed of an electric mixer until creamy.
- Add eggs and vanilla; beat well.
- Add combined flour, baking soda, cinnamon and salt. Mix well.
- Add oats and raisins; mix well.
- Form dough by rounding tablespoonfuls onto a greased cookie sheets. Bake 8-10 minutes or until light golden brown.
- Cool 1 minute on cookie sheets. Remove to wire rack. Cool completely. Store tightly covered.
This is the second time I've made these. They are crunchy on the outside and chewy on the inside using old fashioned oats! My favorite oatmeal raisin cookie from Quaker, with the addition of chopped nuts. I have always loved the recipe for their fabulous Vanishing Oatmeal Raisin Cookies and even though I like them okay, I'm not the biggest fan of raisins, though I really enjoy them in this cookie. These classic, little oatmeal raisin cookies won't last long, so make a big batch!
That’s the Dish Regarding Quaker Oats Vanishing Oatmeal Rasin Cookies that you can exercise in the house. You can share it with your buddies or household. Hopefully this Quaker Oats Vanishing Oatmeal Rasin Cookies recipe post can make it less complicated for you to make it.
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