Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, salmon biscuits. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Salmon biscuits is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Salmon biscuits is something that I have loved my entire life. They are fine and they look fantastic.
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To get started with this particular recipe, we must prepare a few components. You can have salmon biscuits using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Salmon biscuits:
- Take 4 oz plain flour
- Prepare 1 egg yolk
- Get 1 salt & pepper
- Get 2 or 3 ounce butter
- Make ready 75 grams salmon paste
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Steps to make Salmon biscuits:
- Rub the butter into the flour and season with salt and pepper. Mix in the salmon paste. Form into a stiffish paste with the egg yolk. You can add a little more flour at this point if needed.
- Roll out thinly and using a fish shape cutter cut the paste into shape.
- Bake in a moderate oven till crisp.
- Leave to cool before putting them into an airtight container.
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