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Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, leftovers chilli and mint yogurt. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Leftovers chilli and mint yogurt is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Leftovers chilli and mint yogurt is something that I’ve loved my whole life.
Did you ever want to know what to do with all of the whey you have leftover from making cheese or yogurt? Check out some delicious leftover yogurt recipes, all of which will help use the other half of that delicious snack. I don't eat much yogurt on its own, but I often cook with it.
To get started with this recipe, we have to first prepare a few ingredients. You can cook leftovers chilli and mint yogurt using 8 ingredients and 4 steps. Here is how you can achieve that.
What needs to be prepared of Leftovers chilli and mint yogurt:
- Prepare 1 left over bolognaise
- Get 1 half a can of kidney beans
- Prepare 1 half a can of chopped tomatoes
- Prepare 1 tsp hot chilli powder
- Make ready 1 tsp cajun spice
- Make ready 1 tbsp full fat natural yogurt
- Get 1 tsp dried mint
- Take 1 feta cheese if desired to crumble on top
Whether you have whey leftover from homemade yogurt or purchase a bottle, try adding it to your morning smoothie or juice, or use it to finish a cold soup for a. · Tangy minty chimichurri sauce with fresh mint, parsley, and garlic. Gooseberry, Apple & Mint Jelly is a beautifully delicate flavoured jelly with a back not of fresh mint and cider vinegar - perfect for livening up lamb etc! How about a kaffir lime and chilli jelly for roast chicken? A great way to use up turkey leftovers!
Guide To Make Leftovers chilli and mint yogurt:
- Fry the tomatoes, kidney beans, chilli powder and Cajun spices for a few minutes.
- Add your left over bolognaise and stir in. Bring to the boil then simmer for 5 minutes.
- In another bowl stir the mint into the yogurt.
- Serve chilli on rice, add mint yogurt to the side and crumble feta cheese over the top for extra yumminess
Slowly add the heated stock, whisking after. Fresh mint is great to have on hand and adds an extra dimension to dishes. Its clean, refreshing taste and cooling effect make it a welcome addition to a number of sweet and spicy dishes and drinks. The oft-overlooked herb, mint isn't a flavor solely reserved for gum. A pinch each of ground cumin and ground cinnamon.
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