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Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, oat & almond cookies. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Oat & Almond cookies is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Oat & Almond cookies is something which I’ve loved my whole life.
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To get started with this recipe, we must prepare a few ingredients. You can cook oat & almond cookies using 9 ingredients and 7 steps. Here is how you can achieve that.
What needs to be prepared of Oat & Almond cookies:
- Prepare melted butter
- Take brown sugar
- Prepare egg
- Take vanilla extract
- Take all purposed flour
- Make ready baking soda
- Get salt
- Take rolled oat
- Make ready sliced almond
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How to Process To Make Oat & Almond cookies:
- In a sauce pan, melt and heat butter until it turns slightly brown and smell nutty. Leave to cool for 10 minute.
- Add brown sugar, stir to just combine. Then add egg and vanilla. Stir until the mixture turn to light color.
- Mix flour, baking soda and salt in a bowl. Then add into the wet mixture. Fold until well combined.
- Add rolled oat and sliced almond. Mix well.
- Keep the dough in the fridge for at least 1 hr to set.
- Make the dough in any shapes you want. Then bring back to the fridge and leave it cool for another 1 hr.
- Bake at 170C for 20 minute.
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