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Hello, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, oat & almond cookies. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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To get started with this particular recipe, we must prepare a few ingredients. You can cook oat & almond cookies using 9 ingredients and 7 steps. Here is how you cook it.
Materials for making of Oat & Almond cookies:
- Take melted butter
- Prepare brown sugar
- Prepare egg
- Get vanilla extract
- Get all purposed flour
- Make ready baking soda
- Prepare salt
- Get rolled oat
- Take sliced almond
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Instructions To Make Oat & Almond cookies:
- In a sauce pan, melt and heat butter until it turns slightly brown and smell nutty. Leave to cool for 10 minute.
- Add brown sugar, stir to just combine. Then add egg and vanilla. Stir until the mixture turn to light color.
- Mix flour, baking soda and salt in a bowl. Then add into the wet mixture. Fold until well combined.
- Add rolled oat and sliced almond. Mix well.
- Keep the dough in the fridge for at least 1 hr to set.
- Make the dough in any shapes you want. Then bring back to the fridge and leave it cool for another 1 hr.
- Bake at 170C for 20 minute.
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