Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, zucchini bread. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Zucchini Bread is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Zucchini Bread is something which I’ve loved my entire life. They’re fine and they look wonderful.
A moist and delicious zucchini bread flavored with walnuts and cinnamon. Easy to bake and freeze "Really, really good and moist- my kids eat it as quickly as I can make it. Whether you're looking for a banana zucchini bread, zucchini carrot bread, or just a basic version, Allrecipes has got you covered.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook zucchini bread using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini Bread:
- Make ready 1 1/2 Cups All Purpose Flour
- Take 1 1/2 tsp Ground Cinnamon
- Get 1 tsp Baking Soda
- Make ready 1/2 tsp Baking Powder
- Take 1/2 tsp Salt
- Make ready 1/4 tsp Ground Nutmeg
- Prepare 1/2 Cup White Sugar
- Prepare 1/4 Cup Brown Sugar
- Get 1/2 Cup Veg Oil
- Take 2 Large Eggs
- Make ready 1 Cup Shredded Zucchini
- Take 2 tsp Vanilla Extract
- Get 1/2-3/4 Cup Walnuts (Chopped)
Thaw the bread overnight in the refrigerator. For Cranberry Orange Bread: omit the zucchini, cinnamon, cloves and raisins. The best healthy zucchini bread made with whole wheat flour, coconut oil and naturally sweetened with honey instead of sugar. This zucchini bread, which I mashed together from several sources, has never failed me.
Instructions to make Zucchini Bread:
- Preheat Oven To 350° F
- Grease an 8 × 4 Meatloaf Pan with Butter or Oil. Place a piece of parchment paper in the bottom for easy release.
- In a large bowl, add all wet ingredients and whisk until smooth and thoroughly mixed.
- In another bowl, add dry ingredients. Mix. In an additional bowl mix Walnuts and a few Tbsps of the flour mixture, and toss until coated.
- Pour dry ingredients into the wet ingredients and stir until mixed. Do not over work batter. Fold in floured walnuts.
- Add batter into the greased Meatloaf Pan. Cook for about 55 minutes or until fully cooked and a toothpick comes out clean. Enjoy!
This zucchini bread recipe is a quick and easy sweet bread that is great for breakfast or snacking. Plus, it makes for a heartfelt homemade hostess gift! An easy healthy zucchini bread made with wholesome ingredients and two full cups of zucchini. This zucchini bread recipe is moist, delicious and has just the right spice, you'll want to go back for a. Zucchini brings the veggies, peanut butter packs in the protein, and chocolate makes the bread something you'll crave for.
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