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Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, apple pie oatmeal. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
A warm embrace on a cold winter day, this Apple Pie Oatmeal will remind you of delicious apple pie, but will leave you feeling. Creamy gluten-free oats sweetened with dates and served over a bed of baked cinnamon apples. The perfect weekday or lazy weekend breakfast.
Apple pie oatmeal is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Apple pie oatmeal is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have apple pie oatmeal using 8 ingredients and 8 steps. Here is how you can achieve that.
Materials for making of Apple pie oatmeal:
- Prepare Trader Joe's Organic Cinnamon Spice Instant Oatmeal
- Make ready water
- Prepare chia seeds
- Make ready diced apples
- Get fresh lemon juice
- Take truvia baking blend
- Prepare cornstarch
- Take salt, cinnamon, and nutmeg
This is an excellent Dutch Apple Pie recipe that will make your Grandma proud! Learn how to make the creamiest apple pie oatmeal without using measurements! You'll make the best oatmeal of your life, by learning to cook intuitively. Just like their namesake, these Apple Pie Oatmeal Cookies are full of fruit and lots of warm spices.
Guide To Make Apple pie oatmeal:
- Empty instant oats packet and chia seeds into large, microwaveable bowl
- Pour in water and microwave for 3 minutes, let the oats deflate for about 15 seconds to keep them from overflowing, and then microwave once more for 1 minute (if you're worried it'll overflow you can stop the microwave at the 30 second mark to cool)
- After spending a total of 4 minutes microwaved let the oats sit in the microwave for 5 minutes. This time lets the oats cool and fully saturate in the water.
- Place in the fridge for at least 45 min.
- While waiting for the oats to grow and cream up you can make the "apple pie filling (topping)". Place a sauce pan on medium heat and throw in the diced apples, lemon juice, truvia, cornstarch, and spices. Slowly mix while the cornstarch thickens up the filling.
- Once it begins to boil turn the heat all the way down and let it simmer for 5 minutes.
- Either pour oats into a bowl and top with the filling or you can pour the oats in the saucepan to combine with the filling.
- Enjoy!
With this easy, no-fuss recipe, they're ready much sooner than pie, which makes them a little. Tired of eating regular oats all day. An apple pie flavored baked oatmeal that is low in sugar and big on flavor. Seriously, who needs those autumn themed Glade plug-ins when you've got apple pie oatmeal baking in the oven? It's high in protein, low in sugar and.
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