Banana oatmeal cake
Banana oatmeal cake

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Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, banana oatmeal cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Banana oatmeal cake is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Banana oatmeal cake is something which I’ve loved my whole life.

This healthy banana oatmeal cake is really easy to prepare and very delicious. If you are looking for healthy dessert recipes, you should try this oatmeal. Banana Oatmeal Crumb Cake. this link is to an external site that may or may not meet accessibility guidelines.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook banana oatmeal cake using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Banana oatmeal cake:
  1. Prepare all purpose flour
  2. Take oatmeal
  3. Prepare banana
  4. Make ready eggs
  5. Get unsweeten milk
  6. Make ready condense milk
  7. Make ready honey
  8. Take baking soda
  9. Get little salt
  10. Make ready lime juice
  11. Get unsalted butter (room tempurature)
  12. Take chia seed (optional)

This healthy banana oatmeal cake is really easy to prepare and very delicious. If you are looking for healthy dessert recipes, you should try this oatmeal cake recipe. This is a rather unusually-flavored, but very good, cake. I think it would work well for bridal or baby showers–a good change from plain yellow or.

Instructions To Make Banana oatmeal cake:
  1. Peel off banana, cut into little or use fork to spread it out until well-milled. Pour in honey and lime juice and salt. Mix well.
  2. Put together flour and oatmeal and chia seed. Mix well. Pour milk and condence milk in. Then break 2 eggs in, butter in, stir well until the mixture becomes consistent.
  3. Pour the banana mixture into the flour batch. Continue to stir very well. Finally pour everything into baking pan.
  4. Heat up oven 5mins before at 180*C. Put the pan in and bake at that tempurature in 40mins. When finish baking, cool down and put in fridge overnight. Serve better when it's cold. Enjoy with hot tea!

Made with sweet potatoes instead of flour and avocado chocolate frosting. But if I had known about this Healthy Banana Oatmeal Snack Cake, it would've been my top choice! This healthy snack cake begins with whole wheat flour (or gluten-free!) and instant oats. Super moist & healthy banana coffee cake that is a mix between banana bread and coffee cake. In a food processor, blend oats and almonds until finely ground; transfer to a bowl and combine with flour, salt, baking powder and soda.

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