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Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, taste of winter overnight oats. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Taste of Winter Overnight Oats is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Taste of Winter Overnight Oats is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook taste of winter overnight oats using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients of Taste of Winter Overnight Oats:
- Prepare old fashioned rolled oats
- Make ready eggnog
- Prepare dried cranberries
- Prepare cinnamon
- Make ready nutmeg
- Get chopped walnuts
Overnight oats make for an extremely versatile breakfast and snack option. If you like the taste of coffee but want to limit your intake of caffeine, simply substitute the espresso or ground coffee with ground chicory root. Oats aren't just for winter. * Overnight oats are a super-quick, no-cook method of making oats. * Just put oats, milk, or a milk alternative, and whatever ingredients For an authentic Cherry Bakewell taste, this recipe mixes ground almonds and cherry yoghurt into the oats and is made with almond milk. Throw in a handful of mini chocolate chips if desired.
Guide To Make Taste of Winter Overnight Oats:
- In a half pint sized mason jar (or similar sized Tupperware container with tight fitting lid), layer in the oats, cinnamon, nutmeg, cranberries and the eggnog on top.
- Place the lid tightly on and shake to mix.
- Refrigerate overnight (or at least 5 hours). Once ready to eat, stir in the walnuts. Serve immediately after chill time or keep refrigerated for up to 3 days.
Blueberry Overnight Oats: Use fresh or frozen blueberries as the fruit. You can also use blueberry yogurt if you wish. Join me as I make overnight oats! I take you through the full prep and test out three different flavours. I also tell you what I would change for the next.
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