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Hello, hope you are having an amazing day today. Today, I will show you a way to make a special dish, emma's spaghetti bolognese. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Reviews for: Photos of Mom's Spaghetti Bolognese. Mom's Spaghetti Bolognese. this link is to an external site that may or may not meet accessibility guidelines. Today my mom cooks spaghetti bolognese for us.
Emma's spaghetti bolognese is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Emma's spaghetti bolognese is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook emma's spaghetti bolognese using 13 ingredients and 7 steps. Here is how you can achieve it.
What needs to be prepared of Emma's spaghetti bolognese:
- Prepare 500 grams minced meat
- Get 1 finely chopped onion
- Get 250 grams strained tomatoes/passata
- Get 2 garlic cloves
- Take 5 sliced mushrooms
- Get 1 a dash of salt
- Take 1 a dash of ground black pepper
- Prepare 3 tbsp frozen or fresh basil, finely chopped
- Get 1 a super duper small dash of cinnamon
- Take 1 italian seasoning mix, if you have it
- Take 500 grams spaghetti
- Prepare 2 tbsp greek yoghurt per serving
- Take 1 olive oil
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To Make Emma's spaghetti bolognese:
- Finely chop the onion. Grate the garlic. Slice the mushrooms.
- Heat some olive oil in a frying pan and add the onions and garlic. Stir them until they have softened.
- Put in your mushrooms and some extra olive oil. Stir until they have softened somewhat.
- Pour in your strained tomatoes/passata. Season with your spices and stir.
- Let your bolognese simmer on a low heat for two hours.
- Cook the pasta according to the instructions.
- Place the pasta in a bowl or on a plate and spoon on some bolognese. Top with the greek yoghurt.
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