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Hi, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, beef tacos or mexican bolognese sauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beef Tacos or Mexican Bolognese Sauce is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Beef Tacos or Mexican Bolognese Sauce is something that I have loved my whole life. They are fine and they look fantastic.
Old school beef tacos made with homemade taco seasoning! A taco recipe favourite we will love Beef Tacos - the old school way!!! With juicy seasoned beef taco meat and crispy shells, this taco No fancy salsas, no authentic chilli sauces, no Mexican pickles.
To begin with this particular recipe, we must prepare a few ingredients. You can cook beef tacos or mexican bolognese sauce using 11 ingredients and 4 steps. Here is how you cook that.
Preparation To Make of Beef Tacos or Mexican Bolognese Sauce:
- Prepare 2 Cups Tomatoes, coarsely chopped
- Get 1 Onion, Chopped
- Get 3 Poblano peppers, seeded and chopped
- Make ready 3/4 Cup Beef Broth
- Make ready 2 Tablespoons Tomato Paste
- Take 2 Tablespoons ground Cumin
- Get 2 lbs Boneless Beef Chuck, cut into 1 1/2 inch pieces
- Make ready 2 Tablespoons salt (adjust accordingly)
- Take 2 Tablespoons (or more) Adobe sauce or other hot sauce of your choice
- Take 2 Limes, juiced
- Take 1 Cup whole Milk or Heavy Cream (if you're making the Bolognese version)
These Ground Beef Tacos are made with a deliciously seasoned ground beef filling, served in corn tortillas and finished with all the best toppings. Sometimes I go the route of just ground beef, garlic, lime and cilantro then others it's this saucy version with a richly seasoned tomato sauce base. Make our tasty tacos for a Mexican feast. Pack your tortillas with delicious fillings, including smoky pork, chicken, fish, spicy black beans and vegetables.
How To Make Beef Tacos or Mexican Bolognese Sauce:
- In a blender, combine tomatoes, onion, peppers, broth, Cumin, tomato paste. Cover and blend until smooth.
- Place beef in slow cooker (or cooking pan), add Adobe / hot sauce, cover and cook as described above. When done, meat should be very tender.
- If going for the Tacos version, serve beef on tortillas or tacos and drizzle with the sauce and some lime juice.
- If going for Bolognese sauce: Add the milk / cream and cook for another 5 minutes on very low heat. Serve with pasta of your choice.
Fill crisp taco shells with flaked fish fillets, salsa and a garlicky yogurt sauce for a family-friendly weeknight dinner. This Beef Bolognese sauce is one of those staple recipes that everyone needs in their kitchen. It is the ultimate bowl of comfort food! This homemade bolognese can be whipped up in. Every time I make tacos, it always has that "spicy" chili powder/cumin taste to it.
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