Carbonara Fried Pasta
Carbonara Fried Pasta

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, carbonara fried pasta. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Carbonara Fried Pasta is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Carbonara Fried Pasta is something that I have loved my entire life. They’re nice and they look wonderful.

Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy! Learn how to make carbonara sauce with bacon or pancetta and loads of parmesan. Pancetta in carbonara pasta should not be used.

To begin with this particular recipe, we must prepare a few ingredients. You can have carbonara fried pasta using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Carbonara Fried Pasta:
  1. Prepare Olive oil
  2. Prepare 1 tablespoon blackpepper
  3. Prepare 1 tablespoon white pepper
  4. Prepare 3 tablespoon carbonara sauce
  5. Make ready 1 tablespoon chili flakes (add more for extra spicy)
  6. Prepare Garlic (3-4 cloves)
  7. Take Half chopped diced onions
  8. Get Brocolli(or any other vegies)
  9. Make ready Half cut Bell Pepper (chopped dicely)
  10. Make ready 1/2 teaspoon salt
  11. Get Add in chicken (or beef, or sliced pepperoni optional)

Silky spaghetti with crispy pancetta in a super creamy and cheesy sauce. Simply delicious and so easy to make them at home. A rich, creamy sauce with bacon and tortellini pasta. Tortellini means 'little twists' in Italian and is rumored to.

Steps to make Carbonara Fried Pasta:
  1. Heat up the pan, add in olive oil to medium heat.
  2. Add the freshly chopped garlic, onions, bell pepper. Stir fry until aromatic
  3. Add in carbonara sauce into the skillet. Add in a bit hot water and stir regularly.
  4. Add the chicken and broccoli, keep stirring until they are half cooked.
  5. Add the noodles, add in black pepper course, chili flakes and white pepper. Stir until all the ingredients are well combined and completely cooked through.
  6. Served the pasta on your plate. Fresh squeezed a bit lemon juice for extra kicks, add in half boiled eggs egg for additional protein.
  7. Add in more chili flakes if you love it spicier like me! Voilaaaa extra yummy carbonara pasta on table!

Everyone loves this classic Italian dish and Gennaro has a version you'll want to make again and again. Pasta carbonara is one of those simple dinners we should all know how to make. Authentic Pasta Carbonara is easy to make, full of bacon flavor, and smothered in a cheesy egg sauce that will make you crave more. Pasta carbonara originates in the Rome region of Italy. This cheesy pasta dish is an Italian favourite.

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