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Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, bolognese with pene. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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To begin with this recipe, we have to prepare a few components. You can have bolognese with pene using 10 ingredients and 2 steps. Here is how you can achieve it.
Components of Bolognese with pene:
- Prepare 1/4 lb Beef
- Get 1/4 lb Ground pork
- Take 1 medium Finely chopped onion
- Take 1 large Finely chopped Carrot
- Prepare 1 can Italian crushed tomato or chopped tomato with herbs
- Prepare 1 cup Red wine
- Prepare 2/3 lb Pene or pappardelle
- Get 3 tbsp Olive oil
- Take 1 Salt & pepper
- Make ready 1 Fresh parmiggiano reggiano
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Instructions To Make Bolognese with pene:
- Fill a large pan of cold water add some salrt to boil for the pasta
- Preheat the pan over medium high, cook beef and pork for abt 2 mins . Then add onion & carrot and cook abt 5~7 mins
Tagliatelle pene pasta olives olive oil tomatoes. Italian food and pasta penne with bolognese sause in pan. Italian and Mediterranean food ingredients on old wooden background. Everyone needs a basic spaghetti bolognese recipe that still tastes great, no matter how simple. Get that depth of flavour by cooking the sauce very gently.
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