Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tuna and tofu gratin. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Place potatoes into a pot and cover with cold water. Season with salt and bring to the boil. Drain and then mash with a fork or, even better through a ricer or mouli.
Tuna and Tofu Gratin is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Tuna and Tofu Gratin is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook tuna and tofu gratin using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tuna and Tofu Gratin:
- Prepare 1 block Tofu
- Take 1 can ☆Canned tuna
- Take 1 ☆Cheese
- Make ready 1 dash bit less than 3 tablespoons ☆Mayonnaise
- Prepare 1 tbsp ☆Soy sauce
- Get 1 ☆Pepper
- Make ready 1 Parsley (for garnish)
Combine tuna, pepper, onion, pimiento and mayonnaise. Sprinkle with bread crumbs and cheese. Tofu and tuna are mixed in a creamy dill sauce creating a quick and easy weeknight dinner. Serve it over pasta or alongside green peas.
Instructions to make Tuna and Tofu Gratin:
- Drain the excess water from the tofu!
- Cut the tofu into 6 even pieces, and arrange in the gratin dish! You don't have to cut it.
- Add the ☆ ingredients into a bowl, and mix.
- Spread the Step 3 mixture onto Step 2, top with pizza cheese, garnish with parsley, and bake! That's it!
Combine tofu, mayonnaise, lemon juice, mustard, and dill weed in a bowl; mash with a potato masher until tofu is smooth and mixture is combined. A mixture of bonito flakes and nori seaweed, miso paste, flour. Good old english gratin with an asian touch. Here are six fantastic marinades for tofu! How can you deny yourself this rich and succulent dish with How can you deny yourself this rich and succulent dish with tuna and manchego cheese.
So that’s going to wrap this up for this special food tuna and tofu gratin recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!