No- fuss and healthy whole-wheat pizza dough recipe
No- fuss and healthy whole-wheat pizza dough recipe

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, no- fuss and healthy whole-wheat pizza dough recipe. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Truly the easiest pizza dough recipe. Mix this whole wheat dough in the food processor. Homemade pizza nights should be fun and easy, and that's where this pizza dough recipe.

No- fuss and healthy whole-wheat pizza dough recipe is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. No- fuss and healthy whole-wheat pizza dough recipe is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have no- fuss and healthy whole-wheat pizza dough recipe using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make No- fuss and healthy whole-wheat pizza dough recipe:
  1. Take 1 cup wheat flour
  2. Make ready 3 tbs olive oil
  3. Prepare 2 teaspoon sugar
  4. Take 2 teaspoons yeast
  5. Take 1 cup luke-warm water
  6. Prepare herbs like oregano if preferred
  7. Make ready salt
  8. Prepare baking powder

Pizza dough without salt tastes bland regardless of the toppings. Who says pizza cannot be healthy? With this simple recipe for homemade Whole Wheat Pizza Dough you can make pizza at home anytime. So bring the kids to the.

Steps to make No- fuss and healthy whole-wheat pizza dough recipe:
  1. Take 1 cup of water and dissolve the sugar in it. Add the yeast and mix it well. Keep it aside.
  2. Next, take flour and add olive oil, oregano, salt and baking powder and mix it well.
  3. Now,slowly add your yeast water and mix until it forms a sticky dough. Sprinkle some more flour if needed.
  4. This dough can be made ahead of time also. So keep it aside for 2 hours if making it the same day or keep it to proof overnight if making it in advance. You can also store extra dough wrapped in cling film in freezer for days when you are just craving some pizza. And, you are all done!

This recipe is similar to a Betty Crocker whole wheat recipe I have always used except it is even more healthy! I really like that it has wheat germ and I was in search of a whole wheat pizza dough and this one is great. My family likes it with olive oil fresh home grown tomatoes fresh garlic italian. This Whole Wheat Pizza Dough Recipe is a simple, easy and foolproof method. You can refrigerate or freeze the dough easily.

So that’s going to wrap this up with this exceptional food no- fuss and healthy whole-wheat pizza dough recipe recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!