🍕🍟Basic Pizza Dough🍟🍕
🍕🍟Basic Pizza Dough🍟🍕

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, 🍕🍟basic pizza dough🍟🍕. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

🍕🍟Basic Pizza Dough🍟🍕 is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. 🍕🍟Basic Pizza Dough🍟🍕 is something that I’ve loved my whole life.

This recipe for everyday pizza dough is one we've worked on together over the years, tweaking something here and adding something there, until finally coming to a consensus. The slow, cool rising time helps to develop the flavors in the dough and gives the crust a better texture. This recipe is for a simple, basic pizza dough.

To get started with this particular recipe, we must first prepare a few components. You can cook 🍕🍟basic pizza dough🍟🍕 using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 🍕🍟Basic Pizza Dough🍟🍕:
  1. Prepare 500 g (4 cups) all-purpose flour or strong white flour
  2. Take 7 g (2 tsp) active dry yeast
  3. Take 10 g (2 tsp) salt
  4. Get 10 g (2 tsp) sugar
  5. Make ready 1 tblsp oil
  6. Get 375 ml (1&1/2 lukwarm water

Watch our how-to video for tips. This is my basic pizza dough recipe. It is good for stromboli also. It takes a bit of time but it is more economical than store bought crusts.and IF YOU HAVE A BREAD MACHINE skip the above steps and just put the ingredients in according to the machine's instructions and use the "dough" setting.

Steps to make 🍕🍟Basic Pizza Dough🍟🍕:
  1. Combine flour, (plus extra for dusting) salt and yeast in a large bowl. Mix in oil and warm water. Knead the dough at least 8- 10 minutes with standing electric mixer fitted with a dough hook or by hand.
  2. Until smooth and elastic. Transfer to a clean and lightly greased bowl, cover with a damp teatowel or cling film and leave to rise in a warm place for about 1½ hours, until doubled in size.
  3. When the dough has risen, knock it back, then knead again 2 minute. - - Divide the dough into 2 large or 4 small balls and roll each out with rolling pin or by hand.
  4. Spread out on a large pizza pan. Top as desired. - - Bake at 190 C / Gas mark 5 for 10 to 12 minutes. - until the bases and edges are crisp and golden brown.
  5. #Tips: - - You can freeze the dough after risen. Divide into 2 or 4 balls and wrap each one in cling film. Defrost overnight in the fridge before proceeding with the recipe.

This great basic homemade pizza dough can easily be made with things you always have on hand. That is the end of the pizza dough instructions. You can proceed to make your pizza with the following instructions. Or refrigerate or freeze the dough for later use. Making homemade pizza dough isn't as complicated as it may seem, and if you ask me, it's definitely worth learning.

So that is going to wrap it up for this special food 🍕🍟basic pizza dough🍟🍕 recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!