Two ingredient pizza dough
Two ingredient pizza dough

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, two ingredient pizza dough. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mix flour and Greek yogurt together in a bowl; transfer to a work surface floured with self-rising flour. Knead dough, adding more flour as needed to keep dough from being too sticky. Recipe courtesy of Food Network Kitchen.

Two ingredient pizza dough is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Two ingredient pizza dough is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have two ingredient pizza dough using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Two ingredient pizza dough:
  1. Get 1.5 cups self raising flour
  2. Get 1 cup plain (Greek) yoghurt
  3. Take Pizza sauce
  4. Prepare 1 onion diced or chopped
  5. Make ready 2 Garlic cloves chopped
  6. Prepare 3 tbsp tomato puree
  7. Prepare 1-2 can chopped tomatoes
  8. Get 1 tsp dried oregano
  9. Make ready 1 tsp dried basil
  10. Take Salt and black pepper

It's perfect for a weeknight pizza and I have a ton of pizza ideas. Savory pizzas, bread sticks and dessert pizzas. You are going to love it! This quick and easy two ingredient pizza dough is a simple mixture of self-rising flour and Greek yogurt.

Steps to make Two ingredient pizza dough:
  1. Preheat oven to 200 degrees. Put flour into bowl and mix the yoghurt until a dough forms. Keep hands floured and add small amounts of flour if needed or splashes of cold water if too dry.
  2. Keep hands dry and floured. Knead dough a little on floured worktop before attempting to roll into shape.
  3. Spray some frylite or flour on baking tray and spread dough pushing it out as far as possible with rolling pin or your hands. Don't worry about shape. Alternatively use pizza pan for circular pizza but keep flouring hands and surface.
  4. You could buy pizza sauce but i tried making my own. Heat some oil and fry onion and garlic then cook through the tomato puree before adding chopped tomatoes and dried herbs. Bring to boil then simmer gently for 30 mins. Season with salt and pepper. Sieve, pushing as much sauce through, and scrapping back of sieve. Bring sieved sauce back to heat gently and set aside for topping. Alternatively blitz in food processor.
  5. Spread Pizza sauce on base and add a sprinkle of dried oregano then any veggie toppings then mozzarella and finally any meat toppings.
  6. Bake at 200 degrees for 15-20 minutes.

Enjoy fresh from the oven, homemade pepperoni pizza in less After a quick Google search, turns out two ingredient pizza dough is quite popular. I'm a bit upset I only learned about this now. This Weight Watchers Two Ingredient Pizza Dough is easy to make with self rising flour and Greek Yogurt. Are you a fan of pizza but think that it is off limits while trying to lose weight? I used to think so too, until I discovered this Two Ingredient Pizza Dough.

So that’s going to wrap this up with this exceptional food two ingredient pizza dough recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!