My Pepperoni Bolognese Dish
My Pepperoni Bolognese Dish

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Hello, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, my pepperoni bolognese dish. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

My Pepperoni Bolognese Dish is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. My Pepperoni Bolognese Dish is something which I have loved my whole life.

Eating extra cheesy Domino's pepperoni pizza and spaghetti bolognese with meatballs!► My Merch Store. We would love to hear your feedback and comments regarding this recipe. Would you like to leave us a review?

To begin with this recipe, we have to prepare a few components. You can cook my pepperoni bolognese dish using 16 ingredients and 15 steps. Here is how you can achieve that.

Materials for making of My Pepperoni Bolognese Dish:
  1. Make ready 5 Pork Sausage or Beef
  2. Prepare 2 Tbsp Olive oil
  3. Make ready 1 large Onion
  4. Make ready 3 cloves Garlic
  5. Make ready 1/2 tsp Black Pepper
  6. Take 1 Sweet Pepper
  7. Take 200 g pepperoni Sliced
  8. Take 1 Can Chopped Tomatoes
  9. Get 1 Cup boiling water
  10. Take 1 Chicken stock / bouillon cube
  11. Take 1/4 Cup Red wine
  12. Prepare 1 bay leaf
  13. Take Pinch Salt
  14. Get 1 Tbsp Tomato Purée
  15. Prepare 200 g Pasta Shells
  16. Get 100 g Grated Cheese of your choice (On this one I used Mozzerell

Think of pepperoni pizza, but as pasta! Kid-friendly, and parents can add some extra spice to their bowls with a crunchy breadcrumb topping. It goes well on any pasta, honestly, but it gives some much-needed texture to this particular dish. This homemade bolognese sauce is amazing!

Step by step To Make My Pepperoni Bolognese Dish:
  1. In a large frying pan heat up the oil
  2. Add the onions fry for 2 minutes
  3. Add the garlic and stir for 30 seconds or garlic will burn taste bitter
  4. Add the bay leaf and basil
  5. Make a well in the centre of the mix and pour in the wine.
  6. Add the pepperoni and stir
  7. Add the canned tomatoes and chicken stock and mix in
  8. Add the peppers, the black pepper and the salt and stir in. Add the tomato purée mix
  9. Turn heat down and simmer for 10 minutes
  10. Boil the pasta while the mix is simmering until very soft
  11. Add the pasta to a greased oven dish, flat along the bottom
  12. Pour over the sausage mixture on top of the pasta
  13. Add to a preheated oven for 30 mins 200C / Gas 7
  14. At the last 5 mins of cooking add the grated cheese all over the top. - Put back in the oven for 5 mins and serve hot.
  15. And add a sprinkle of parsley on top to serve 💜 - Feeds 2-4 People. - Serve with a side salad

It goes so well with all of your favorite pasta dishes! Arrange pepperoni, mozzarella cheese and parmesan cheese over the dough. I make my own pizza dough and had some leftover, so I used it instead of. Pepperoni is an American variety of salami, made from a cured mixture of pork and beef seasoned with paprika or other chili pepper. Pepperoni is characteristically soft, slightly smoky, and bright red in color.

That’s the Recipe Concerning My Pepperoni Bolognese Dish that you can practice in your home. You can share it with your good friends or household. Ideally this My Pepperoni Bolognese Dish dish post can make it simpler for you to make it.

So that’s going to wrap it up for this special food my pepperoni bolognese dish recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!