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Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, honey oats cereal bar. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Honey Oats Cereal Bar is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Honey Oats Cereal Bar is something that I have loved my whole life. They’re fine and they look wonderful.
Add the cereal mixture and stir to coat completely. Spread the mixture in the prepared baking dish and press into an even layer. Stacey makes this quick and easy snack out of what her kids call "Papa's Cereal".
To get started with this particular recipe, we have to first prepare a few components. You can have honey oats cereal bar using 7 ingredients and 5 steps. Here is how you can achieve it.
Preparation To Make of Honey Oats Cereal Bar:
- Get toasted oat cereal
- Get mini marshmallows
- Get unsalted butter
- Prepare packed light brown sugar
- Prepare honey
- Get salt
- Take vanilla
Can be eaten as a snack or a dessert. Ingredients: cereal, corn syrup, milk filling, high fructose corn syrup, fructose, maltodextrin, isolated soy protein and more. Because the cereal was already flavored honey, and because I ran out, I replaced the honey (other than a few tablespoons) with sugar-free syrup These are the best Cereal Bars ever!!! I used Kashi Go Lean organic cinnimon O's a little granola and a little uncooked oats.
Step by step To Make Honey Oats Cereal Bar:
- Spray an 8 inch square baking dish with non stick cooking spray.
- Combine cereal and one cup of marshmallows in a large bowl.
- Combine butter, sugar, honey, half cup marshmellows and salt in a large saucepan and bring to bowl.
- Cook for one minute, then carefully stir in vanilla. Add cereal mixture and stir to coat completely.
- Spread the mixture in the greased baking dish and press into an even layer. Allow to cool and set, about an hour, before cutting into squares.
Spray baking dish with cooking spray. Pour in mixture and spread evenly. Cover and place in freezer until firm. Keep in the fridge until ready to eat. Crunchy bars for breakfast, morning snack or on-the-go snack.
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