Honey Oats Cereal Bar
Honey Oats Cereal Bar

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Hello, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, honey oats cereal bar. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Honey Oats Cereal Bar is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Honey Oats Cereal Bar is something that I’ve loved my whole life.

Add the cereal mixture and stir to coat completely. Spread the mixture in the prepared baking dish and press into an even layer. Stacey makes this quick and easy snack out of what her kids call "Papa's Cereal".

To get started with this particular recipe, we must prepare a few components. You can have honey oats cereal bar using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Honey Oats Cereal Bar:
  1. Prepare toasted oat cereal
  2. Get mini marshmallows
  3. Take unsalted butter
  4. Make ready packed light brown sugar
  5. Take honey
  6. Get salt
  7. Take vanilla

Can be eaten as a snack or a dessert. Ingredients: cereal, corn syrup, milk filling, high fructose corn syrup, fructose, maltodextrin, isolated soy protein and more. Because the cereal was already flavored honey, and because I ran out, I replaced the honey (other than a few tablespoons) with sugar-free syrup These are the best Cereal Bars ever!!! I used Kashi Go Lean organic cinnimon O's a little granola and a little uncooked oats.

Step by step To Make Honey Oats Cereal Bar:
  1. Spray an 8 inch square baking dish with non stick cooking spray.
  2. Combine cereal and one cup of marshmallows in a large bowl.
  3. Combine butter, sugar, honey, half cup marshmellows and salt in a large saucepan and bring to bowl.
  4. Cook for one minute, then carefully stir in vanilla. Add cereal mixture and stir to coat completely.
  5. Spread the mixture in the greased baking dish and press into an even layer. Allow to cool and set, about an hour, before cutting into squares.

Spray baking dish with cooking spray. Pour in mixture and spread evenly. Cover and place in freezer until firm. Keep in the fridge until ready to eat. Crunchy bars for breakfast, morning snack or on-the-go snack.

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