Quinoa Arroz Con Pollo
Quinoa Arroz Con Pollo

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, quinoa arroz con pollo. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Enjoy this healthy latin twist tonight! Today I had some mushrooms about to go bad and I just cooked them inside my Quinoa Arroz Con Pollo. Arroz con pollo (Spanish for rice with chicken) is a traditional dish of Spain and Latin America, closely related to paella.

Quinoa Arroz Con Pollo is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Quinoa Arroz Con Pollo is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have quinoa arroz con pollo using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Quinoa Arroz Con Pollo:
  1. Take 1 cup quinoa uncooked
  2. Prepare 1 1/2 cups chicken stock
  3. Get 2 medium carrots peeled and diced
  4. Get 1 medium onion chopped
  5. Make ready 1 red pepper chopped
  6. Take 1-2 teaspoons yellow sazon/Latin seasoning
  7. Make ready 2 large chicken breasts cut bite sized pieces
  8. Take 1 cup frozen peas
  9. Make ready to taste Salt and pepper
  10. Make ready 1 tbsp olive oil

Si quieres aprender a preparar esta deliciosa comida, te recomendamos seguir esta receta. As soon as I say the words "Arroz con Pollo", I have the best flashbacks of my mom's cooking: those corn tortillas cooking on the "comal" until charred on the edges. They were the best that way. Staples of many Mexican kitchens like chicken, rice, tomatoes, onions, and chiles.

Instructions to make Quinoa Arroz Con Pollo:
  1. In a large reed pot, heat oil over medium heat
  2. Add quinoa and stir until combined
  3. Add onions, peppers, carrots. Sauté until soften. Around 4-5 min
  4. Add chicken and cook until the pieces brown on all sides. Around 5 min.
  5. Pour in chicken stock and sazon. Stir until mixture boils. When it boils lower the heat to low and cover
  6. Cook until quinoa puffs up and water is absorbed. About 10-15 min.
  7. Throw in frozen peas until they soften
  8. Add salt and pepper to taste

Preparación de la quinoa con pollo y verduras. En una cazuela ponemos a calentar el aceite y sofreímos la cebolla picada, con el apio y la Cuando el pollo se empiece a dorar, añadimos el tomate troceado, el perejil y el pimiento asado. Arroz Con Pollo from Delish.com is a hearty classic, perfect for dinner any night of the week. We hear you and that's exactly why Arroz con Pollo is the perfect weeknight dinner and leftovers make fantastic lunches. It's an easy one pot meal that doesn't taste like one.

So that is going to wrap this up with this exceptional food quinoa arroz con pollo recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!