Macro Friendly Baked Oatmeal Muffins
Macro Friendly Baked Oatmeal Muffins

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Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, macro friendly baked oatmeal muffins. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Macro Friendly Baked Oatmeal Muffins is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Macro Friendly Baked Oatmeal Muffins is something that I have loved my whole life. They’re nice and they look wonderful.

See more ideas about Macro friendly recipes, Recipes, Macro meals. These mighty muffins are a fresh take on classic banana bread. They're moist, fluffy, studded with mini chocolate chips, and powered Even cozier Baked Apple Maple Oatmeal Squares that you meal prepped ahead of time!

To begin with this particular recipe, we have to first prepare a few components. You can have macro friendly baked oatmeal muffins using 5 ingredients and 3 steps. Here is how you cook that.

Active ingredients of Macro Friendly Baked Oatmeal Muffins:
  1. Take Oatmeal
  2. Prepare Almond milk
  3. Take Egg whites
  4. Prepare Fruit of choice
  5. Make ready Cinnamon

Almost fat free, healthy banana muffins with chocolate chips for a little indulgence. The greek yogurt adds protein and keeps the muffins moist. These hearty and healthy baked oatmeal muffins are made with real food ingredients and are perfectly portable for a grab-and-go breakfast! With this healthy recipe for baked oatmeal muffins, your kids will be set with a filling breakfast in the morning.

This Is To Make Macro Friendly Baked Oatmeal Muffins:
  1. Mix all ingredients in a bowl
  2. Like a muffin pan with cupcake liners and pour mixture into the liner
  3. Bake at 350*F until firm and golden brown on the top

Freshly baked muffins are one of the greatest foods. Finding ones with great macros is no easy feat. Get a sweet explosion of berry flavor from this quick and easy macro friendly berry muffin recipe. We use blueberries and strawberries but many other fruits can be substituted as long as it fit. It's great added to oatmeal as well and I've also been using it a lot in baking to reduce or eliminate the amount of oil needed or to help replace eggs.

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