Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, turkey and quinoa casserole. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Turkey And Quinoa Casserole is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Turkey And Quinoa Casserole is something that I have loved my whole life.
A turkey sandwich, roast turkey, maybe a turkey burger? All delicious options, but I'm adding a little pizzazz to turkey with my Moroccan Turkey and Quinoa Casserole. I love making recipes with interesting flavors from around the world because not only does it add variety to life.
To get started with this recipe, we must first prepare a few ingredients. You can have turkey and quinoa casserole using 15 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Turkey And Quinoa Casserole:
- Take casserole
- Get 4 tbsp olive oil
- Prepare 4 tbsp all-purpose flour
- Get 2 1/2 cup skim milk
- Get 5 oz swiss cheese
- Take 1 lb lean ground turkey
- Take 2 1/4 cup cooked quinoa
- Take 16 oz frozed broccoli that has been thawed
- Get 1 1/2 cup peas
- Prepare 1 tsp garlic salt
- Make ready 1 tsp onion powder
- Get 1 tsp paprika
- Get 1/4 tsp ground black pepper
- Take casserole topping
- Get 1/2 cup shredded swiss cheese
I LOVE testing new recipes and in this video, I have tested the recipe I found below. I was looking for something hearty and healthy and. Lightened up comfort food at its best! It takes all of the flavors of a cheeseburger and wraps it up into a delicious nutritious quinoa casserole.
Instructions to make Turkey And Quinoa Casserole:
- Cook quinoa according to package directions.
- In a large deep skillet brown turkey over medium heat. Cook for about 4 minutes breaking meat apart and until no pink color shows.
- Set turkey aside.
- In same pan add the oil and flour. Whisk until incorporated and cook 2 minutes.
- Whisk in milk and raise heat to medium high. Continuously whisk until a smooth thick sauce is achieved. Add in all the spices.
- Lower heat to medium, stir in swiss cheese. Since I like fresh cheeses, I buy baby swiss from the deli counter at my grocers. Then I place all the slices on top of each other and cut them into thin slices.
- Stir in quinoa, turkey and vegetables. Mix well to combine.
- Now, you can make one large 9x13 dish or two 8x8 dishes. Use one now and freeze the other. I'm now making one large 9x13 dish.
- So in a 9x13 baking dish add the quinoa mixture. Bake at 350°F fahrenheit for 20 minutes, covered. Then, uncover, sprinkle cheese on top and cook another 10 minutes.
- To freeze the smaller dish, once you add quinoa mixture into dish let it cool. You will not do the baking process yet. Once cooled, cover tightly and freeze. To cook, place dish from freezer into a cold oven. Turn oven on to the 350°F. Lightly cover with tin foil. Bake 40 minutes. Uncover. Now add the shredded mozzarella and bake an additional 10 minutes. Let stand 5 minutes before serving.
- Recipe by taylor68too.
Try this tasty turkey, quinoa, and spinach casserole. So, when I wanted another opportunity to cook with quinoa I googled and found a recipe that was right up my alley. With a few modifications and we had a tasty turkey, quinoa, and spinach casserole. Caprese Quinoa Casserole - This turkey casserole is warm, ch. Ground Turkey Quinoa Casserole made healthy and juicy with s.
So that is going to wrap this up with this exceptional food turkey and quinoa casserole recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
