Raisin oat bars
Raisin oat bars

If you can prepare, then that is a very rewarding ability. Not just rewarding for you, yet likewise making your family members happy. Your family members will be able to appreciate any food, since you can cook it.

For those of you that like to cook, this site gives a range of recipes that you can attempt at house. For this time, I will discuss the Raisin oat bars recipe, beginning from the components as well as how to make it.

Not just for those that can prepare, this dish overview is extremely easy to exercise for those that are bad at food preparation. So don’t stress.

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, raisin oat bars. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This Cinnamon Raisin Oat Bars recipe makes a delicious, sweet treat or dessert. Filled with plump raisins, cinnamon, and buttery richness, this simple recipe will become a family favorite! This is an easy recipe for the Christmas season.

Raisin oat bars is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Raisin oat bars is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook raisin oat bars using 7 ingredients and 4 steps. Here is how you cook it.

Components of Raisin oat bars:
  1. Take butter
  2. Take of large marshmellows. I did almost a full bag of them. so I put 3\4th lol
  3. Take old fashion oats. unless you want a little less.
  4. Make ready raisins
  5. Take crushed pecans
  6. Take walnuts chopped
  7. Take honey

Oatmeal-Raisin Bars. this link is to an external site that may or may not meet accessibility guidelines. Disclosure: This post may contain affiliate links. These vegan no-bake oatmeal raisin chocolate chip. A close cousin to Date Crumbles, this new cookie bar adds chunks of crunchy pecans to the crumble and a layer of sweet rain filling at the centre.

How To Make Raisin oat bars:
  1. Either use a glass baking dish and melt butter in the microwave and turn the turntable off. About 15 seconds. Or use a microwave safe bowl and add butter, microwave 15 seconds.
  2. Add the marshmellows and stir till coated with the butter. Microwave about 20 seconds maybe less. When fluffy take out and stir.
  3. Then hurry up and add the oats. Coat it with the marshmellows and add the raisens, nuts, honey and mix very well.
  4. When done, either coat a cookie sheet with non stick spray or oil. Parchment paper will work. I had none. Then drop the mixer onto the pan and freeze or refrigerate till set a little better. So when you take it out you can flatten and shape it. Take something flat like a metal spatula and coat it with some nonstick spray and flatten the mixture and cut and shape into small rectangles. Refrigerate or freeze them even longer, Then you can wrap them individually with plastic wrap and store them in the fridge. They are sooo good.

Baked raisin & oat bars at waitrose.com. Moist and Chewy low fat granola bars loaded with oats, chocolate chips, raisins and pecans in every bite. Perfect for breakfast or an afternoon snack. Special Diet Notes: Cinnamon Raisin Banana Oat Bars. By ingredients, this recipe is dairy-free / non-dairy, optionally gluten-free, nut-free, peanut-free, soy-free, and vegetarian.

It’s extremely easy to comply with the recipe explained over. The Raisin oat bars dish is extremely tasty if you serve it with your family members. So do not hesitate about attempting it. Share this dish with your friends as well as relatives.

So that’s going to wrap it up for this exceptional food raisin oat bars recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!