Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, spiced quinoa in tomato sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
The Best Quinoa Tomato Sauce Recipes on Yummly Spicy Tomato Sauce, Bloody Mary-style Tomato Sauce, Classic Tomato Sauce. To the saucepan, add quinoa and tomatoes.
Spiced Quinoa in Tomato Sauce is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Spiced Quinoa in Tomato Sauce is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have spiced quinoa in tomato sauce using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spiced Quinoa in Tomato Sauce:
- Make ready 1 cinnamon stick
- Take 1 star anise
- Get 1 pinch ground black pepper
- Get 2 cardamom pods
- Prepare 1 bay leaf
- Take 1/2 tsp sumach
- Make ready 500 grams tomato juice
- Get 1 tsp sugar
- Take 1 cup water
- Take 300 grams frozen peas
- Take 150 grams quinoa
- Take 1 salt and chili flakes
- Take 1 tsp ground turmeric
Simple to make, vegetarian and gluten free. Perfect for a quick weeknight meal. For this quinoa pasta I made a simple tomato - Portobello mushroom sauce and topped with Parmesan cheese. In a small skillet, combine tomato sauce, quinoa, and ⅓ cup water.
Steps to make Spiced Quinoa in Tomato Sauce:
- Heat some oil in a pot over medium high heat. Add the cinnamon, star anise, black pepper, crushed cardamom pods, bay leaf and sumach. Stir for about a minute
- Then, add tomato juice, sugar and water. Bring mixture to a boil and add thawed peas and rinsed quinoa
- Cook for around 15 minutes, stirring occasionally, adding more water if needed. When quinoa is cooked, add salt, chili flakes and turmeric. At this point, the dish will look like a stew, so turn off the heat and cover with a lid for 15 minutes. Enjoy :)
How to make Tricolour Quinoa Timbale with Tomato Sauce -. Three Layers of Quinoa - Tomato, Mushroom and Pesto served with Tomato-Basil Drizzle a spoonful of the sauce on the serving plate and place the prepared timbale on it. Place the quenelle on top and garnish with chive sprig. This Tomato Quinoa Salad is fast, flavorful, and easily made in advance for speedy lunches and sides for work, school, or home! Cherry tomatoes are quite possibly the easiest thing I've ever grown.
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