Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, jalapeño cheddar quinoa bites. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Jalapeño Cheddar Quinoa Bites is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Jalapeño Cheddar Quinoa Bites is something that I have loved my entire life. They are fine and they look fantastic.
Flavorful Jalapeno Cheddar Bites, made with diced jalapenos, cheddar cheese, and cream cheese, then rolled in seasoned panko breadcrumbs and baked. These cheddar quinoa bites are served with a spicy yogurt dipping sauce. They pack a healthy, protein punch and are a great side dish.
To begin with this particular recipe, we must prepare a few components. You can have jalapeño cheddar quinoa bites using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Jalapeño Cheddar Quinoa Bites:
- Take 3/4 cup uncooked quinoa, rinsed
- Make ready 1/2 cup water (or vegetable broth or chicken broth)
- Make ready 2 eggs, lightly beaten
- Take 1/2 cup chopped jalapeños
- Take 1 cup yellow onion, finely diced
- Make ready 1 garlic clove, finely minced
- Prepare 1/2 cup shredded cheddar cheese
- Make ready 1/2 tsp paprika
- Get 1 Crushed red pepper (optional) to taste
What to Serve with Jalapeño Cheddar Bread. Between dips, spreads, and main dishes, here are some deeee-lish serving suggestions for spicy jalapeño cheese bread. These are gooey and cheesy and pretty much pure comfort food. They'd be fabulous dipped in ranch dressing, but I was all out and too lazy to make my own.
Steps to make Jalapeño Cheddar Quinoa Bites:
- In a medium sauce pan, combine quinoa and water (or broth) and cook according to package directions. Let cool.
- In a large bowl, combine cooled quinoa, eggs, broccoli, onion, garlic, cheese and paprika.
- Preheat oven to 350° F. Spray mini-muffin tins with cooking spray.
- Put a heaping tablespoonful of quinoa mixture into prepared muffin cups. Bake for 15 to 20 minutes, or until edges turn golden brown. Remove from oven and let cool for 5 minutes and then gently remove from pan to cool completely.
This crazy good Jalapeño Cheddar Cornbread gets a leg up from two classic mix-ins: ooey gooey cheddar cheese and fiery jalapeño. Broccoli Cheddar Quinoa Bites are bite-sized, protein-packed mini mac and cheese muffins made with quinoa, broccoli and cheddar cheese. Easy to make, great for kids! gluten free. While my family is generally open to most new recipes I make, as with all things 'new' there can be a bit of hesitation. This jalapeno cheddar cornbread recipe is a healthier version for you to enjoy!
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